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Foods (Basel, Switzerland)
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December 11, 2022
Use of Strawberry Tree (<i>Arbutus unedo</i>) as a Source of Functional Fractions with Biological Activities
Diego Morales
Pharmaceuticals (Basel, Switzerland)
|
March 29, 2023
Food By-Products and Agro-Industrial Wastes as a Source of β-Glucans for the Formulation of Novel Nutraceuticals
Diego Morales
Foods (Basel, Switzerland)
|
June 13, 2025
Insights on the Health Benefits and Functional Potential of Food Bioactive Compounds
Diego Morales
Journal of Cutaneous Pathology
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February 18, 2021
It's elemental! Siliceous diatom frustules producing sarcoid-like granulomas in the subcutis
Diego Morales-Neira
Pharmaceuticals (Basel, Switzerland)
|
November 27, 2025
Biological Activities of Novel Kombuchas Based on Alternative Ingredients to Replace Tea Leaves
Noemi Hontana-Moreno, Diego Morales
Biomedica : Revista Del Instituto Nacional De Salud
|
August 27, 2025
Update of the spatiotemporal distribution of Aedes albopictus in Ecuador
Patricio Mora, Paúl Quinatoa, Diego Morales
Natural Product Communications
|
March 21, 2012
Floral scent composition of Plumeria tuberculata analyzed by HS-SPME
Disnelys Báez, Jorge A Pino, Diego Morales
Critical Reviews in Food Science and Nutrition
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May 15, 2020
Pseudocereals: a novel source of biologically active peptides
Diego Morales, Marta Miguel, Marta Garcés-Rimón
Cognitive Science
|
December 24, 2025
An Agent-Based Model of Semantic Memory Search: Disentangling Cognitive Control and Semantic Space Organization
Diego Morales, Sergio E Chaigneau, Enrique Canessa
Natural Product Communications
|
July 18, 2012
Volatiles from Michelia champaca flower: comparative analysis by simultaneous distillation-extraction and solid phase microextraction
Disnelys Báez, Diego Morales, Jorge A Pino
Page
of 10
Search research articles
Search
Showing results (1-10 of 94) with videos related to
Sort By:
Page
of 10
Foods (Basel, Switzerland)
|
December 11, 2022
Use of Strawberry Tree (<i>Arbutus unedo</i>) as a Source of Functional Fractions with Biological Activities
Diego Morales
Pharmaceuticals (Basel, Switzerland)
|
March 29, 2023
Food By-Products and Agro-Industrial Wastes as a Source of β-Glucans for the Formulation of Novel Nutraceuticals
Diego Morales
Foods (Basel, Switzerland)
|
June 13, 2025
Insights on the Health Benefits and Functional Potential of Food Bioactive Compounds
Diego Morales
Journal of Cutaneous Pathology
|
February 18, 2021
It's elemental! Siliceous diatom frustules producing sarcoid-like granulomas in the subcutis
Diego Morales-Neira
Pharmaceuticals (Basel, Switzerland)
|
November 27, 2025
Biological Activities of Novel Kombuchas Based on Alternative Ingredients to Replace Tea Leaves
Noemi Hontana-Moreno, Diego Morales
Biomedica : Revista Del Instituto Nacional De Salud
|
August 27, 2025
Update of the spatiotemporal distribution of Aedes albopictus in Ecuador
Patricio Mora, Paúl Quinatoa, Diego Morales
Natural Product Communications
|
March 21, 2012
Floral scent composition of Plumeria tuberculata analyzed by HS-SPME
Disnelys Báez, Jorge A Pino, Diego Morales
Critical Reviews in Food Science and Nutrition
|
May 15, 2020
Pseudocereals: a novel source of biologically active peptides
Diego Morales, Marta Miguel, Marta Garcés-Rimón
Cognitive Science
|
December 24, 2025
An Agent-Based Model of Semantic Memory Search: Disentangling Cognitive Control and Semantic Space Organization
Diego Morales, Sergio E Chaigneau, Enrique Canessa
Natural Product Communications
|
July 18, 2012
Volatiles from Michelia champaca flower: comparative analysis by simultaneous distillation-extraction and solid phase microextraction
Disnelys Báez, Diego Morales, Jorge A Pino
Page
of 10