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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|March 28, 2019
Multidirectional biological investigation and phytochemical profile of Rubus sanctus and Rubus ibericusGokhan Zengin, Claudio Ferrante, Ismail Senkardes, et al.
Molecules (Basel, Switzerland)|January 21, 2022
Antimicrobial and Antioxidant Potential of <i>Scenedesmus obliquus</i> Microalgae in the Context of Integral Biorefinery ConceptMaya Margaritova Zaharieva, Dimitrina Zheleva-Dimitrova, Snezhana Rusinova-Videva, et al.
Journal of Food Biochemistry|August 9, 2019
Chemical profiling and pharmaco-toxicological activity of Origanum sipyleum extracts: Exploring for novel sources for potential therapeutic agentsGokhan Zengin, Claudio Ferrante, Giustino Orlando, et al.
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