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Dimitrios Moschovas

Showing results (41-50 of 51) with videos related to

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Polymers|March 13, 2025
Novel Carvacrol@activated Carbon Nanohybrid for Innovative Poly(lactide Acid)/Triethyl Citrate Based Sustainable Active Packaging FilmsVassilios K Karabagias, Aris E Giannakas, Areti A Leontiou, et al.
Polymers|January 21, 2023
Development, Characterization, and Evaluation as Food Active Packaging of Low-Density-Polyethylene-Based Films Incorporated with Rich in Thymol Halloysite Nanohybrid for Fresh "Scaloppini" Type Pork Meat Fillets PreservationAris E Giannakas, Constantinos E Salmas, Dimitrios Moschovas, et al.
Gels (Basel, Switzerland)|September 22, 2022
The Increase of Soft Cheese Shelf-Life Packaged with Edible Films Based on Novel Hybrid NanostructuresAris E Giannakas, Constantinos E Salmas, Dimitrios Moschovas, et al.
Gels (Basel, Switzerland)|November 26, 2024
Investigating the Synergistic Effects of Carvacrol and Citral-Edible Polysaccharide-Based Nanoemulgels on Shelf Life Extension of Chalkidiki Green Table OlivesKonstantinos Zaharioudakis, Constantinos E Salmas, Nikolaos D Andritsos, et al.
Nanomaterials (Basel, Switzerland)|December 22, 2023
Carvacrol Microemulsion vs. Nanoemulsion as Novel Pork Minced Meat Active CoatingsKonstantinos Zaharioudakis, Eleni Kollia, Areti Leontiou, et al.
Nanomaterials (Basel, Switzerland)|August 6, 2020
Alternating Gyroid Network Structure in an ABC Miktoarm Terpolymer Comprised of Polystyrene and Two PolydienesDimitrios Moschovas, Gkreti-Maria Manesi, Andreas Karydis-Messinis, et al.
Foods (Basel, Switzerland)|July 14, 2023
Thymol@activated Carbon Nanohybrid for Low-Density Polyethylene-Based Active Packaging Films for Pork Fillets' Shelf-Life ExtensionAris E Giannakas, Vassilios K Karabagias, Dimitrios Moschovas, et al.
Gels (Basel, Switzerland)|November 24, 2023
Hydrogel Membranes from Chitosan-Fish Gelatin-Glycerol for Biomedical Applications: Chondroitin Sulfate Incorporation Effect in Membrane PropertiesAndreas Karydis-Messinis, Dimitrios Moschovas, Maria Markou, et al.
Polymers|December 11, 2022
Synthesis and Characterization of Hybrid Materials Derived from Conjugated Copolymers and Reduced Graphene OxideAlexandros Ch Lazanas, Athanasios Katsouras, Michael Spanos, et al.
Gels (Basel, Switzerland)|April 26, 2024
Development and Physicochemical Characterization of Edible Chitosan-Casein Hydrogel Membranes for Potential Use in Food PackagingAndreas Karydis-Messinis, Christina Kyriakaki, Eleni Triantafyllou, et al.
Pageof 6

Showing results (41-50 of 51) with videos related to

Sort By:
Pageof 6
Polymers|March 13, 2025
Novel Carvacrol@activated Carbon Nanohybrid for Innovative Poly(lactide Acid)/Triethyl Citrate Based Sustainable Active Packaging FilmsVassilios K Karabagias, Aris E Giannakas, Areti A Leontiou, et al.
Polymers|January 21, 2023
Development, Characterization, and Evaluation as Food Active Packaging of Low-Density-Polyethylene-Based Films Incorporated with Rich in Thymol Halloysite Nanohybrid for Fresh "Scaloppini" Type Pork Meat Fillets PreservationAris E Giannakas, Constantinos E Salmas, Dimitrios Moschovas, et al.
Gels (Basel, Switzerland)|September 22, 2022
The Increase of Soft Cheese Shelf-Life Packaged with Edible Films Based on Novel Hybrid NanostructuresAris E Giannakas, Constantinos E Salmas, Dimitrios Moschovas, et al.
Gels (Basel, Switzerland)|November 26, 2024
Investigating the Synergistic Effects of Carvacrol and Citral-Edible Polysaccharide-Based Nanoemulgels on Shelf Life Extension of Chalkidiki Green Table OlivesKonstantinos Zaharioudakis, Constantinos E Salmas, Nikolaos D Andritsos, et al.
Nanomaterials (Basel, Switzerland)|December 22, 2023
Carvacrol Microemulsion vs. Nanoemulsion as Novel Pork Minced Meat Active CoatingsKonstantinos Zaharioudakis, Eleni Kollia, Areti Leontiou, et al.
Nanomaterials (Basel, Switzerland)|August 6, 2020
Alternating Gyroid Network Structure in an ABC Miktoarm Terpolymer Comprised of Polystyrene and Two PolydienesDimitrios Moschovas, Gkreti-Maria Manesi, Andreas Karydis-Messinis, et al.
Foods (Basel, Switzerland)|July 14, 2023
Thymol@activated Carbon Nanohybrid for Low-Density Polyethylene-Based Active Packaging Films for Pork Fillets' Shelf-Life ExtensionAris E Giannakas, Vassilios K Karabagias, Dimitrios Moschovas, et al.
Gels (Basel, Switzerland)|November 24, 2023
Hydrogel Membranes from Chitosan-Fish Gelatin-Glycerol for Biomedical Applications: Chondroitin Sulfate Incorporation Effect in Membrane PropertiesAndreas Karydis-Messinis, Dimitrios Moschovas, Maria Markou, et al.
Polymers|December 11, 2022
Synthesis and Characterization of Hybrid Materials Derived from Conjugated Copolymers and Reduced Graphene OxideAlexandros Ch Lazanas, Athanasios Katsouras, Michael Spanos, et al.
Gels (Basel, Switzerland)|April 26, 2024
Development and Physicochemical Characterization of Edible Chitosan-Casein Hydrogel Membranes for Potential Use in Food PackagingAndreas Karydis-Messinis, Christina Kyriakaki, Eleni Triantafyllou, et al.
Pageof 6