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Canadian Journal of Microbiology
|
August 9, 2022
Effects of litter from antimicrobial-fed broiler chickens on soil bacterial community structure and diversity
Bilal Muhammad, Moussa S Diarra, Md Rashedul Islam, et al.
Journal of Agricultural and Food Chemistry
|
August 30, 2022
Regulatory Effect of Isomaltodextrin on a High-Fat Diet Mouse Model with LPS-Induced Low-Grade Chronic Inflammation
Yijun Liu, Yuhan Zeng, Yixin Liu, et al.
Poultry Science
|
February 8, 2020
Effects of encapsulated cinnamaldehyde and citral on the performance and cecal microbiota of broilers vaccinated or not vaccinated against coccidiosis
Chongwu Yang, Yan Martel Kennes, Dion Lepp, et al.
Nutrients
|
August 14, 2019
Cooked Red Lentils Dose-Dependently Modulate the Colonic Microenvironment in Healthy C57Bl/6 Male Mice
Daniela Graf, Jennifer M Monk, Dion Lepp, et al.
Canadian Journal of Microbiology
|
February 24, 2025
Cecal microbiome in broiler chicken related to antimicrobial feeding and bird's sex
Philip H W Mak, Xianhua Yin, Lindsey Clairmont, et al.
Scientific Reports
|
March 23, 2018
Dietary butyrate glycerides modulate intestinal microbiota composition and serum metabolites in broilers
Xiaojian Yang, Fugui Yin, Yuhui Yang, et al.
Plos One
|
August 11, 2016
Transcriptome Analysis Reveals Regulation of Gene Expression for Lipid Catabolism in Young Broilers by Butyrate Glycerides
Fugui Yin, Hai Yu, Dion Lepp, et al.
Plos One
|
August 26, 2016
Correction: Transcriptome Analysis Reveals Regulation of Gene Expression for Lipid Catabolism in Young Broilers by Butyrate Glycerides
Fugui Yin, Hai Yu, Dion Lepp, et al.
The Journal of Nutritional Biochemistry
|
July 16, 2021
Discriminatory and cooperative effects within the mouse gut microbiota in response to flaxseed and its oil and lignan components
Amel Taibi, Michelle Ku, Zhen Lin, et al.
The Journal of Nutritional Biochemistry
|
September 3, 2019
Fish oil supplementation to a high-fat diet improves both intestinal health and the systemic obese phenotype
Jennifer M Monk, Danyelle M Liddle, Amber L Hutchinson, et al.
Page
of 6
Search research articles
Search
Showing results (31-40 of 55) with videos related to
Sort By:
Page
of 6
Canadian Journal of Microbiology
|
August 9, 2022
Effects of litter from antimicrobial-fed broiler chickens on soil bacterial community structure and diversity
Bilal Muhammad, Moussa S Diarra, Md Rashedul Islam, et al.
Journal of Agricultural and Food Chemistry
|
August 30, 2022
Regulatory Effect of Isomaltodextrin on a High-Fat Diet Mouse Model with LPS-Induced Low-Grade Chronic Inflammation
Yijun Liu, Yuhan Zeng, Yixin Liu, et al.
Poultry Science
|
February 8, 2020
Effects of encapsulated cinnamaldehyde and citral on the performance and cecal microbiota of broilers vaccinated or not vaccinated against coccidiosis
Chongwu Yang, Yan Martel Kennes, Dion Lepp, et al.
Nutrients
|
August 14, 2019
Cooked Red Lentils Dose-Dependently Modulate the Colonic Microenvironment in Healthy C57Bl/6 Male Mice
Daniela Graf, Jennifer M Monk, Dion Lepp, et al.
Canadian Journal of Microbiology
|
February 24, 2025
Cecal microbiome in broiler chicken related to antimicrobial feeding and bird's sex
Philip H W Mak, Xianhua Yin, Lindsey Clairmont, et al.
Scientific Reports
|
March 23, 2018
Dietary butyrate glycerides modulate intestinal microbiota composition and serum metabolites in broilers
Xiaojian Yang, Fugui Yin, Yuhui Yang, et al.
Plos One
|
August 11, 2016
Transcriptome Analysis Reveals Regulation of Gene Expression for Lipid Catabolism in Young Broilers by Butyrate Glycerides
Fugui Yin, Hai Yu, Dion Lepp, et al.
Plos One
|
August 26, 2016
Correction: Transcriptome Analysis Reveals Regulation of Gene Expression for Lipid Catabolism in Young Broilers by Butyrate Glycerides
Fugui Yin, Hai Yu, Dion Lepp, et al.
The Journal of Nutritional Biochemistry
|
July 16, 2021
Discriminatory and cooperative effects within the mouse gut microbiota in response to flaxseed and its oil and lignan components
Amel Taibi, Michelle Ku, Zhen Lin, et al.
The Journal of Nutritional Biochemistry
|
September 3, 2019
Fish oil supplementation to a high-fat diet improves both intestinal health and the systemic obese phenotype
Jennifer M Monk, Danyelle M Liddle, Amber L Hutchinson, et al.
Page
of 6