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Divakar Dahiya

Showing results (1-10 of 21) with videos related to

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Microorganisms|September 23, 2022
Clinical Potential of Microbial Strains, Used in Fermentation for Probiotic Food, Beverages and in Synbiotic Supplements, as Psychobiotics for Cognitive Treatment through Gut-Brain SignalingDivakar Dahiya, Poonam Singh Nigam
Microorganisms|March 26, 2022
The Gut Microbiota Influenced by the Intake of Probiotics and Functional Foods with Prebiotics Can Sustain Wellness and Alleviate Certain Ailments like Gut-Inflammation and Colon-CancerDivakar Dahiya, Poonam Singh Nigam
Nutrients|July 14, 2023
Nutraceuticals Prepared with Specific Strains of Probiotics for Supplementing Gut Microbiota in Hosts Allergic to Certain Foods or Their AdditivesDivakar Dahiya, Poonam Singh Nigam
International Journal of Molecular Sciences|February 25, 2023
Antibiotic-Therapy-Induced Gut Dysbiosis Affecting Gut Microbiota-Brain Axis and Cognition: Restoration by Intake of Probiotics and SynbioticsDivakar Dahiya, Poonam Singh Nigam
Frontiers in Bioscience (Elite Edition)|June 28, 2024
Dextran Used in Blood Transfusion, Hematology, and Pharmaceuticals: Biosynthesis of Diverse Molecular-Specification-Dextrans in Enzyme-Catalyzed ReactionsDivakar Dahiya, Poonam Singh Nigam
Foods (Basel, Switzerland)|September 23, 2022
Nutrition and Health through the Use of Probiotic Strains in Fermentation to Produce Non-Dairy Functional Beverage Products Supporting Gut MicrobiotaDivakar Dahiya, Poonam Singh Nigam
AIMS Microbiology|July 12, 2021
An overview of three biocatalysts of pharmaceutical importance synthesized by microbial culturesDivakar Dahiya, Poonam Singh Nigam
International Journal of Molecular Sciences|March 29, 2023
Biotherapy Using Probiotics as Therapeutic Agents to Restore the Gut Microbiota to Relieve Gastrointestinal Tract Inflammation, IBD, IBS and Prevent Induction of CancerDivakar Dahiya, Poonam Singh Nigam
Microorganisms|September 28, 2023
Nutraceutical Combinational Therapy for Diarrhoea Control with Probiotic Beverages from Fermented Fruits, Vegetables and Cereals to Regain Lost Hydration, Nutrition and Gut MicrobiotaDivakar Dahiya, Poonam Singh Nigam
Foods (Basel, Switzerland)|July 12, 2025
Evolving Dynamics of Fermented Food Microbiota and the Gut Microenvironment: Strategic Pathways to Enhance Human HealthAntonia Terpou, Divakar Dahiya, Poonam Singh Nigam
Pageof 3

Showing results (1-10 of 21) with videos related to

Sort By:
Pageof 3
Microorganisms|September 23, 2022
Clinical Potential of Microbial Strains, Used in Fermentation for Probiotic Food, Beverages and in Synbiotic Supplements, as Psychobiotics for Cognitive Treatment through Gut-Brain SignalingDivakar Dahiya, Poonam Singh Nigam
Microorganisms|March 26, 2022
The Gut Microbiota Influenced by the Intake of Probiotics and Functional Foods with Prebiotics Can Sustain Wellness and Alleviate Certain Ailments like Gut-Inflammation and Colon-CancerDivakar Dahiya, Poonam Singh Nigam
Nutrients|July 14, 2023
Nutraceuticals Prepared with Specific Strains of Probiotics for Supplementing Gut Microbiota in Hosts Allergic to Certain Foods or Their AdditivesDivakar Dahiya, Poonam Singh Nigam
International Journal of Molecular Sciences|February 25, 2023
Antibiotic-Therapy-Induced Gut Dysbiosis Affecting Gut Microbiota-Brain Axis and Cognition: Restoration by Intake of Probiotics and SynbioticsDivakar Dahiya, Poonam Singh Nigam
Frontiers in Bioscience (Elite Edition)|June 28, 2024
Dextran Used in Blood Transfusion, Hematology, and Pharmaceuticals: Biosynthesis of Diverse Molecular-Specification-Dextrans in Enzyme-Catalyzed ReactionsDivakar Dahiya, Poonam Singh Nigam
Foods (Basel, Switzerland)|September 23, 2022
Nutrition and Health through the Use of Probiotic Strains in Fermentation to Produce Non-Dairy Functional Beverage Products Supporting Gut MicrobiotaDivakar Dahiya, Poonam Singh Nigam
AIMS Microbiology|July 12, 2021
An overview of three biocatalysts of pharmaceutical importance synthesized by microbial culturesDivakar Dahiya, Poonam Singh Nigam
International Journal of Molecular Sciences|March 29, 2023
Biotherapy Using Probiotics as Therapeutic Agents to Restore the Gut Microbiota to Relieve Gastrointestinal Tract Inflammation, IBD, IBS and Prevent Induction of CancerDivakar Dahiya, Poonam Singh Nigam
Microorganisms|September 28, 2023
Nutraceutical Combinational Therapy for Diarrhoea Control with Probiotic Beverages from Fermented Fruits, Vegetables and Cereals to Regain Lost Hydration, Nutrition and Gut MicrobiotaDivakar Dahiya, Poonam Singh Nigam
Foods (Basel, Switzerland)|July 12, 2025
Evolving Dynamics of Fermented Food Microbiota and the Gut Microenvironment: Strategic Pathways to Enhance Human HealthAntonia Terpou, Divakar Dahiya, Poonam Singh Nigam
Pageof 3