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Frontiers in Nutrition|November 29, 2024
Ingestion of 'whole cell' or 'split cell' Chlorella sp., Arthrospira sp., and milk protein show divergent postprandial plasma amino acid responses with similar postprandial blood glucose control in humansEllen Williamson, Alistair J Monteyne, Ino Van der Heijden, et al.
Diabetes, Obesity & Metabolism|November 27, 2024
High-protein vegan and omnivorous diets improve peripheral insulin sensitivity to a similar extent in people with type 2 diabetesGráinne Whelehan, Marlou L Dirks, Sam West, et al.
American Journal of Physiology. Endocrinology and Metabolism|October 11, 2021
Muscle damaging eccentric exercise attenuates disuse-induced declines in daily myofibrillar protein synthesis and transiently prevents muscle atrophy in healthy menTom S O Jameson, Sean P Kilroe, Jonathan Fulford, et al.
Diabetologia|March 14, 2024
A ketone monoester drink reduces postprandial blood glucose concentrations in adults with type 2 diabetes: a randomised controlled trialAlistair J Monteyne, Kaja Falkenhain, Gráinne Whelehan, et al.
American Journal of Physiology. Endocrinology and Metabolism|January 17, 2024
The impact of forearm immobilization and acipimox administration on muscle amino acid metabolism and insulin sensitivity in healthy, young volunteersMarlou L Dirks, Tom S O Jameson, Rob C Andrews, et al.
The British Journal of Nutrition|January 14, 2024
Ingestion of a variety of non-animal-derived dietary protein sources results in diverse postprandial plasma amino acid responses which differ between young and older adultsIno van der Heijden, Sam West, Alistair J Monteyne, et al.
The Journal of Nutrition|September 16, 2023
Algae Ingestion Increases Resting and Exercised Myofibrillar Protein Synthesis Rates to a Similar Extent as Mycoprotein in Young AdultsIno van der Heijden, Sam West, Alistair J Monteyne, et al.
Biorxiv : the Preprint Server for Biology|October 24, 2023
The impact of short-term forearm immobilization and acipimox administration on muscle amino acid metabolism and insulin sensitivity in healthy, young volunteersMarlou L Dirks, Tom S O Jameson, Rob C Andrews, et al.
The British Journal of Nutrition|September 29, 2022
Mycoprotein ingestion within or without its wholefood matrix results in equivalent stimulation of myofibrillar protein synthesis rates in resting and exercised muscle of young menSam West, Alistair J Monteyne, Gráinne Whelehan, et al.
The American Journal of Clinical Nutrition|February 5, 2026
Ingestion of diverse protein-rich whole-foods result in similar post-exercise whole-body and myofibrillar protein synthesis rates compared with a more isolated protein source in young adultsFreyja A D Haigh, Alistair J Monteyne, Doaa R Abdelrahman, et al.
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