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Dolores Corella

Showing results (111-120 of 546) with videos related to

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International Journal of Molecular Sciences|August 19, 2016
MicroRNAs and Drinking: Association between the Pre-miR-27a rs895819 Polymorphism and Alcohol Consumption in a Mediterranean PopulationRocío Barragán, Oscar Coltell, Eva M Asensio, et al.
Obesity Research|December 25, 2003
Obesity modulates the association among APOE genotype, insulin, and glucose in menRoberto Elosua, Serkalem Demissie, L Adrienne Cupples, et al.
Journal of the American College of Nutrition|December 4, 2012
The antioxidant status response to low-fat and walnut paste-enriched meat differs in volunteers at high cardiovascular Risk carrying different PON-1 polymorphismsFrancisco José Sánchez-Muniz, Amaia Canales, Meritxel Nus, et al.
Journal of Lipid Research|September 30, 2009
Phytosterol plasma concentrations and coronary heart disease in the prospective Spanish EPIC cohortVerónica Escurriol, Montserrat Cofán, Concepción Moreno-Iribas, et al.
Electrophoresis|May 2, 2015
Phenolic and microbial-targeted metabolomics to discovering and evaluating wine intake biomarkers in human urine and plasmaMireia Urpi-Sarda, María Boto-Ordóñez, María Isabel Queipo-Ortuño, et al.
Molecular Nutrition & Food Research|July 9, 2017
trans-Lycopene from tomato juice attenuates inflammatory biomarkers in human plasma samples: An intervention trialMariel Colmán-Martínez, Miriam Martínez-Huélamo, Palmira Valderas-Martínez, et al.
Circulation|April 26, 2006
Dietary intake of n-6 fatty acids modulates effect of apolipoprotein A5 gene on plasma fasting triglycerides, remnant lipoprotein concentrations, and lipoprotein particle size: the Framingham Heart StudyChao-Qiang Lai, Dolores Corella, Serkalem Demissie, et al.
The American Journal of Clinical Nutrition|January 5, 2002
Polyunsaturated fatty acids modulate the effects of the APOA1 G-A polymorphism on HDL-cholesterol concentrations in a sex-specific manner: the Framingham StudyJose M Ordovas, Dolores Corella, L Adrienne Cupples, et al.
Circulation|October 31, 2002
Dietary fat intake determines the effect of a common polymorphism in the hepatic lipase gene promoter on high-density lipoprotein metabolism: evidence of a strong dose effect in this gene-nutrient interaction in the Framingham StudyJose M Ordovas, Dolores Corella, Serkalem Demissie, et al.
The Journal of Clinical Endocrinology and Metabolism|June 6, 2003
Genetic variation at the scavenger receptor class B type I gene locus determines plasma lipoprotein concentrations and particle size and interacts with type 2 diabetes: the framingham studyDoreen Osgood, Dolores Corella, Serkalem Demissie, et al.
Pageof 55

Showing results (111-120 of 546) with videos related to

Sort By:
Pageof 55
International Journal of Molecular Sciences|August 19, 2016
MicroRNAs and Drinking: Association between the Pre-miR-27a rs895819 Polymorphism and Alcohol Consumption in a Mediterranean PopulationRocío Barragán, Oscar Coltell, Eva M Asensio, et al.
Obesity Research|December 25, 2003
Obesity modulates the association among APOE genotype, insulin, and glucose in menRoberto Elosua, Serkalem Demissie, L Adrienne Cupples, et al.
Journal of the American College of Nutrition|December 4, 2012
The antioxidant status response to low-fat and walnut paste-enriched meat differs in volunteers at high cardiovascular Risk carrying different PON-1 polymorphismsFrancisco José Sánchez-Muniz, Amaia Canales, Meritxel Nus, et al.
Journal of Lipid Research|September 30, 2009
Phytosterol plasma concentrations and coronary heart disease in the prospective Spanish EPIC cohortVerónica Escurriol, Montserrat Cofán, Concepción Moreno-Iribas, et al.
Electrophoresis|May 2, 2015
Phenolic and microbial-targeted metabolomics to discovering and evaluating wine intake biomarkers in human urine and plasmaMireia Urpi-Sarda, María Boto-Ordóñez, María Isabel Queipo-Ortuño, et al.
Molecular Nutrition & Food Research|July 9, 2017
trans-Lycopene from tomato juice attenuates inflammatory biomarkers in human plasma samples: An intervention trialMariel Colmán-Martínez, Miriam Martínez-Huélamo, Palmira Valderas-Martínez, et al.
Circulation|April 26, 2006
Dietary intake of n-6 fatty acids modulates effect of apolipoprotein A5 gene on plasma fasting triglycerides, remnant lipoprotein concentrations, and lipoprotein particle size: the Framingham Heart StudyChao-Qiang Lai, Dolores Corella, Serkalem Demissie, et al.
The American Journal of Clinical Nutrition|January 5, 2002
Polyunsaturated fatty acids modulate the effects of the APOA1 G-A polymorphism on HDL-cholesterol concentrations in a sex-specific manner: the Framingham StudyJose M Ordovas, Dolores Corella, L Adrienne Cupples, et al.
Circulation|October 31, 2002
Dietary fat intake determines the effect of a common polymorphism in the hepatic lipase gene promoter on high-density lipoprotein metabolism: evidence of a strong dose effect in this gene-nutrient interaction in the Framingham StudyJose M Ordovas, Dolores Corella, Serkalem Demissie, et al.
The Journal of Clinical Endocrinology and Metabolism|June 6, 2003
Genetic variation at the scavenger receptor class B type I gene locus determines plasma lipoprotein concentrations and particle size and interacts with type 2 diabetes: the framingham studyDoreen Osgood, Dolores Corella, Serkalem Demissie, et al.
Pageof 55