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Dolores Corella

Showing results (241-250 of 518) with videos related to

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BMC Medicine|August 31, 2013
Alcohol intake, wine consumption and the development of depression: the PREDIMED studyAlfredo Gea, Juan J Beunza, Ramón Estruch, et al.
Clinical Nutrition (Edinburgh, Scotland)|February 18, 2020
Prospective association of physical activity and inflammatory biomarkers in older adults from the PREDIMED-Plus study with overweight or obesity and metabolic syndromeGabriela Cárdenas Fuentes, Olga Castañer, Julia Warnberg, et al.
Diabetes Care|September 16, 2015
Mediterranean Diet, Retinopathy, Nephropathy, and Microvascular Diabetes Complications: A Post Hoc Analysis of a Randomized TrialAndrés Díaz-López, Nancy Babio, Miguel A Martínez-González, et al.
Clinical Nutrition (Edinburgh, Scotland)|April 19, 2016
Replacing red meat and processed red meat for white meat, fish, legumes or eggs is associated with lower risk of incidence of metabolic syndromeNerea Becerra-Tomás, Nancy Babio, Miguel Ángel Martínez-González, et al.
The American Journal of Clinical Nutrition|November 13, 2015
Dietary fat intake and risk of cardiovascular disease and all-cause mortality in a population at high risk of cardiovascular diseaseMarta Guasch-Ferré, Nancy Babio, Miguel A Martínez-González, et al.
Free Radical Research|November 13, 2009
Impact of cardiovascular risk factors on oxidative stress and DNA damage in a high risk Mediterranean populationMarta Fandos, Dolores Corella, Marisa Guillén, et al.
BMC Medicine|December 2, 2025
Mediterranean diet, gut microbiota, and cognitive decline in older adults with obesity/overweight and metabolic syndrome: a prospective cohort studyJiaqi Ni, Adrián Hernández-Cacho, Stephanie K Nishi, et al.
Stroke|February 23, 2026
Adherence to Different Dietary Patterns and Subsequent Risk of Total, Ischemic, and Hemorrhagic StrokeSara Castro-Barquero, Eric B Rimm, Tudor G Jovin, et al.
The American Journal of Clinical Nutrition|September 18, 2009
Alcohol consumption is associated with high concentrations of urinary hydroxytyrosolHelmut Schröder, Rafael de la Torre, Ramón Estruch, et al.
The Journal of Nutrition|November 22, 2013
Dietary magnesium intake is inversely associated with mortality in adults at high cardiovascular disease riskMarta Guasch-Ferré, Mònica Bulló, Ramon Estruch, et al.
Pageof 52

Showing results (241-250 of 518) with videos related to

Sort By:
Pageof 52
BMC Medicine|August 31, 2013
Alcohol intake, wine consumption and the development of depression: the PREDIMED studyAlfredo Gea, Juan J Beunza, Ramón Estruch, et al.
Clinical Nutrition (Edinburgh, Scotland)|February 18, 2020
Prospective association of physical activity and inflammatory biomarkers in older adults from the PREDIMED-Plus study with overweight or obesity and metabolic syndromeGabriela Cárdenas Fuentes, Olga Castañer, Julia Warnberg, et al.
Diabetes Care|September 16, 2015
Mediterranean Diet, Retinopathy, Nephropathy, and Microvascular Diabetes Complications: A Post Hoc Analysis of a Randomized TrialAndrés Díaz-López, Nancy Babio, Miguel A Martínez-González, et al.
Clinical Nutrition (Edinburgh, Scotland)|April 19, 2016
Replacing red meat and processed red meat for white meat, fish, legumes or eggs is associated with lower risk of incidence of metabolic syndromeNerea Becerra-Tomás, Nancy Babio, Miguel Ángel Martínez-González, et al.
The American Journal of Clinical Nutrition|November 13, 2015
Dietary fat intake and risk of cardiovascular disease and all-cause mortality in a population at high risk of cardiovascular diseaseMarta Guasch-Ferré, Nancy Babio, Miguel A Martínez-González, et al.
Free Radical Research|November 13, 2009
Impact of cardiovascular risk factors on oxidative stress and DNA damage in a high risk Mediterranean populationMarta Fandos, Dolores Corella, Marisa Guillén, et al.
BMC Medicine|December 2, 2025
Mediterranean diet, gut microbiota, and cognitive decline in older adults with obesity/overweight and metabolic syndrome: a prospective cohort studyJiaqi Ni, Adrián Hernández-Cacho, Stephanie K Nishi, et al.
Stroke|February 23, 2026
Adherence to Different Dietary Patterns and Subsequent Risk of Total, Ischemic, and Hemorrhagic StrokeSara Castro-Barquero, Eric B Rimm, Tudor G Jovin, et al.
The American Journal of Clinical Nutrition|September 18, 2009
Alcohol consumption is associated with high concentrations of urinary hydroxytyrosolHelmut Schröder, Rafael de la Torre, Ramón Estruch, et al.
The Journal of Nutrition|November 22, 2013
Dietary magnesium intake is inversely associated with mortality in adults at high cardiovascular disease riskMarta Guasch-Ferré, Mònica Bulló, Ramon Estruch, et al.
Pageof 52