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Dolores Corella

Showing results (281-290 of 518) with videos related to

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Nutrition Journal|April 17, 2025
The link between ultra-processed food consumption, fecal microbiota, and metabolomic profiles in older mediterranean adults at high cardiovascular riskAlessandro Atzeni, Adrián Hernández-Cacho, Nadine Khoury, et al.
The Journal of Nutrition|March 21, 2014
Dietary intake of vitamin K is inversely associated with mortality riskMartí Juanola-Falgarona, Jordi Salas-Salvadó, Miguel Ángel Martínez-González, et al.
Nutrients|May 4, 2017
The Effect of a Mediterranean Diet on the Incidence of Cataract SurgeryAlfredo García-Layana, Gianfranco Ciufo, Estefania Toledo, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 25, 2012
The Mediterranean diet improves the systemic lipid and DNA oxidative damage in metabolic syndrome individuals. A randomized, controlled, trialMaria Teresa Mitjavila, Marta Fandos, Jordi Salas-Salvadó, et al.
The American Journal of Clinical Nutrition|February 24, 2019
Plasma metabolites predict both insulin resistance and incident type 2 diabetes: a metabolomics approach within the Prevención con Dieta Mediterránea (PREDIMED) studyChristopher Papandreou, Mònica Bulló, Miguel Ruiz-Canela, et al.
Circulation Journal : Official Journal of the Japanese Circulation Society|April 11, 2017
Chromium Exposure and Risk of Cardiovascular Disease in High Cardiovascular Risk Subjects　- Nested Case-Control Study in the Prevention With Mediterranean Diet (PREDIMED) StudyMario Gutiérrez-Bedmar, Miguel Ángel Martínez-González, Carlos Muñoz-Bravo, et al.
Cardiovascular Diabetology|January 8, 2016
CLOCK gene variation is associated with incidence of type-2 diabetes and cardiovascular diseases in type-2 diabetic subjects: dietary modulation in the PREDIMED randomized trialDolores Corella, Eva M Asensio, Oscar Coltell, et al.
The Journal of Nutrition|August 21, 2015
Consumption of Yogurt, Low-Fat Milk, and Other Low-Fat Dairy Products Is Associated with Lower Risk of Metabolic Syndrome Incidence in an Elderly Mediterranean PopulationNancy Babio, Nerea Becerra-Tomás, Miguel Ángel Martínez-González, et al.
Age and Ageing|April 13, 2025
Adherence to a Mediterranean diet and leisure-time physical activity are associated with reduced initiation of antidepressant, anxiolytic, antipsychotic and antiseizure drug use in older adults: a cohort studyMarta H Hernandez, Eleonora Fornara, Camille Lassale, et al.
The Journal of Nutrition|December 31, 2020
Walnut Consumption, Plasma Metabolomics, and Risk of Type 2 Diabetes and Cardiovascular DiseaseMarta Guasch-Ferré, Pablo Hernández-Alonso, Jean-Philippe Drouin-Chartier, et al.
Pageof 52

Showing results (281-290 of 518) with videos related to

Sort By:
Pageof 52
Nutrition Journal|April 17, 2025
The link between ultra-processed food consumption, fecal microbiota, and metabolomic profiles in older mediterranean adults at high cardiovascular riskAlessandro Atzeni, Adrián Hernández-Cacho, Nadine Khoury, et al.
The Journal of Nutrition|March 21, 2014
Dietary intake of vitamin K is inversely associated with mortality riskMartí Juanola-Falgarona, Jordi Salas-Salvadó, Miguel Ángel Martínez-González, et al.
Nutrients|May 4, 2017
The Effect of a Mediterranean Diet on the Incidence of Cataract SurgeryAlfredo García-Layana, Gianfranco Ciufo, Estefania Toledo, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 25, 2012
The Mediterranean diet improves the systemic lipid and DNA oxidative damage in metabolic syndrome individuals. A randomized, controlled, trialMaria Teresa Mitjavila, Marta Fandos, Jordi Salas-Salvadó, et al.
The American Journal of Clinical Nutrition|February 24, 2019
Plasma metabolites predict both insulin resistance and incident type 2 diabetes: a metabolomics approach within the Prevención con Dieta Mediterránea (PREDIMED) studyChristopher Papandreou, Mònica Bulló, Miguel Ruiz-Canela, et al.
Circulation Journal : Official Journal of the Japanese Circulation Society|April 11, 2017
Chromium Exposure and Risk of Cardiovascular Disease in High Cardiovascular Risk Subjects　- Nested Case-Control Study in the Prevention With Mediterranean Diet (PREDIMED) StudyMario Gutiérrez-Bedmar, Miguel Ángel Martínez-González, Carlos Muñoz-Bravo, et al.
Cardiovascular Diabetology|January 8, 2016
CLOCK gene variation is associated with incidence of type-2 diabetes and cardiovascular diseases in type-2 diabetic subjects: dietary modulation in the PREDIMED randomized trialDolores Corella, Eva M Asensio, Oscar Coltell, et al.
The Journal of Nutrition|August 21, 2015
Consumption of Yogurt, Low-Fat Milk, and Other Low-Fat Dairy Products Is Associated with Lower Risk of Metabolic Syndrome Incidence in an Elderly Mediterranean PopulationNancy Babio, Nerea Becerra-Tomás, Miguel Ángel Martínez-González, et al.
Age and Ageing|April 13, 2025
Adherence to a Mediterranean diet and leisure-time physical activity are associated with reduced initiation of antidepressant, anxiolytic, antipsychotic and antiseizure drug use in older adults: a cohort studyMarta H Hernandez, Eleonora Fornara, Camille Lassale, et al.
The Journal of Nutrition|December 31, 2020
Walnut Consumption, Plasma Metabolomics, and Risk of Type 2 Diabetes and Cardiovascular DiseaseMarta Guasch-Ferré, Pablo Hernández-Alonso, Jean-Philippe Drouin-Chartier, et al.
Pageof 52