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Oncology Letters|March 31, 2017
A malignant inflammatory myofibroblastic tumor of the hypopharynx harboring the 3a/b variants of the EML4-ALK fusion geneLucia Anna Muscarella, Giulio Rossi, Domenico Trombetta, et al.
Viruses|July 2, 2021
Phytochemical Characterization of Olea europea Leaf Extracts and Assessment of Their Anti-Microbial and Anti-HSV-1 ActivityIchrak Ben-Amor, Maria Musarra-Pizzo, Antonella Smeriglio, et al.
International Journal of Molecular Sciences|April 14, 2026
Coordination of Lipid Storage and Mobilization Pathways During Osteoblast Maturation in a 3D Human Bone ModelMaria Giovanna Rizzo, Dario Morganti, Emanuele Luigi Sciuto, et al.
Frontiers in Neurology|October 7, 2022
Dietary ω-3 intake for the treatment of morning headache: A randomized controlled trialMarco Marchetti, Paola Gualtieri, Antonino De Lorenzo, et al.
Antioxidants (Basel, Switzerland)|July 27, 2024
Citrus Pomace as a Source of Plant Complexes to Be Used in the Nutraceutical Field of Intestinal InflammationMariarosaria Ingegneri, Maria Rita Braghini, Michela Piccione, et al.
Nutrients|February 15, 2018
Understanding the Effect of Particle Size and Processing on Almond Lipid Bioaccessibility through Microstructural Analysis: From Mastication to Faecal CollectionGiuseppina Mandalari, Mary L Parker, Myriam M-L Grundy, et al.
Critical Reviews in Oncology/Hematology|March 18, 2026
What for patients with NRG1 fusions? Looking into Pandora's boxDomenico Trombetta, Antonio Rossi, Marco Donatello Delcuratolo, et al.
Oxidative Medicine and Cellular Longevity|September 1, 2017
Antioxidant Effects of a Hydroxytyrosol-Based Pharmaceutical Formulation on Body Composition, Metabolic State, and Gene Expression: A Randomized Double-Blinded, Placebo-Controlled Crossover TrialCarmela Colica, Laura Di Renzo, Domenico Trombetta, et al.
Biochimie|May 4, 2010
Antioxidant properties of 4-methylcoumarins in in vitro cell-free systemsGiuseppa Morabito, Domenico Trombetta, K Singh Brajendra, et al.
Nutrients|March 29, 2023
Composition and Biological Properties of Blanched Skin and Blanch Water Belonging to Three Sicilian Almond CultivarsMariarosaria Ingegneri, Antonella Smeriglio, Rossana Rando, et al.
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