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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|February 1, 2014
Hypolipidaemic effect of crude extract from Carpobrotus rossii (pigface) in healthy ratsAdam D Pirie, Noel W Davies, Kiran D K Ahuja, et al.The Journal of Biological Chemistry|December 26, 2007
Substrate specificity of platypus venom L-to-D-peptide isomeraseParamjit S Bansal, Allan M Torres, Ben Crossett, et al.Journal of Ethnopharmacology|December 7, 2010
In vitro antioxidant, antiplatelet and anti-inflammatory activity of Carpobrotus rossii (pigface) extractDominic P Geraghty, Kiran D K Ahuja, Jane Pittaway, et al.Clinical Science (London, England : 1979)|July 27, 2019
New therapeutic targets for the prevention of infectious acute exacerbations of COPD: role of epithelial adhesion molecules and inflammatory pathwaysBrianna Atto, Mathew Suji Eapen, Pawan Sharma, et al.Pageof 5