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Don B Clarke

Showing results (1-10 of 8) with videos related to

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Journal of AOAC International|December 13, 2002
Assessment of performance of laboratories in determining acrylamide in crispbreadDon B Clarke, Janet Kelly, Lesley A Wilson
Journal of Agricultural and Food Chemistry|March 7, 2002
Isoflavone aglycon and glucoconjugate content of high- and low-soy U.K. foods used in nutritional studiesHelen Wiseman, Karen Casey, Don B Clarke, et al.
The British Journal of Nutrition|March 24, 2004
Influence of soya-based infant formula consumption on isoflavone and gut microflora metabolite concentrations in urine and on faecal microflora composition and metabolic activity in infants and childrenLeane Hoey, Ian R Rowland, Antony S Lloyd, et al.
Rapid Communications in Mass Spectrometry : RCM|August 18, 2009
Mass spectral studies towards more reliable measurement of perfluorooctanesulfonic acid and other perfluorinated chemicals (PFCs) in food matrices using liquid chromatography/tandem mass spectrometryAntony S Lloyd, Victoria A Bailey, Simon J Hird, et al.
Analytical Methods : Advancing Methods and Applications|September 17, 2020
Progress towards the characterisation of faecal compoundsDon B Clarke, James R Startin, Sarah K Hasnip, et al.
Analytical Biochemistry|October 17, 2002
Measurement of intact sulfate and glucuronide phytoestrogen conjugates in human urine using isotope dilution liquid chromatography-tandem mass spectrometry with [13C(3)]isoflavone internal standardsDon B Clarke, Antony S Lloyd, Nigel P Botting, et al.
The American Journal of Clinical Nutrition|August 24, 2004
Influence of 10 wk of soy consumption on plasma concentrations and excretion of isoflavonoids and on gut microflora metabolism in healthy adultsHelen Wiseman, Karen Casey, Elizabeth A Bowey, et al.
The British Journal of Nutrition|January 5, 2013
Development of a food compositional database for the estimation of dietary intake of phyto-oestrogens in a group of postmenopausal women previously treated for breast cancer and validation with urinary excretionDon B Clarke, Antony S Lloyd, Judy M Lawrence, et al.
Pageof 1

Showing results (1-10 of 8) with videos related to

Sort By:
Pageof 1
Journal of AOAC International|December 13, 2002
Assessment of performance of laboratories in determining acrylamide in crispbreadDon B Clarke, Janet Kelly, Lesley A Wilson
Journal of Agricultural and Food Chemistry|March 7, 2002
Isoflavone aglycon and glucoconjugate content of high- and low-soy U.K. foods used in nutritional studiesHelen Wiseman, Karen Casey, Don B Clarke, et al.
The British Journal of Nutrition|March 24, 2004
Influence of soya-based infant formula consumption on isoflavone and gut microflora metabolite concentrations in urine and on faecal microflora composition and metabolic activity in infants and childrenLeane Hoey, Ian R Rowland, Antony S Lloyd, et al.
Rapid Communications in Mass Spectrometry : RCM|August 18, 2009
Mass spectral studies towards more reliable measurement of perfluorooctanesulfonic acid and other perfluorinated chemicals (PFCs) in food matrices using liquid chromatography/tandem mass spectrometryAntony S Lloyd, Victoria A Bailey, Simon J Hird, et al.
Analytical Methods : Advancing Methods and Applications|September 17, 2020
Progress towards the characterisation of faecal compoundsDon B Clarke, James R Startin, Sarah K Hasnip, et al.
Analytical Biochemistry|October 17, 2002
Measurement of intact sulfate and glucuronide phytoestrogen conjugates in human urine using isotope dilution liquid chromatography-tandem mass spectrometry with [13C(3)]isoflavone internal standardsDon B Clarke, Antony S Lloyd, Nigel P Botting, et al.
The American Journal of Clinical Nutrition|August 24, 2004
Influence of 10 wk of soy consumption on plasma concentrations and excretion of isoflavonoids and on gut microflora metabolism in healthy adultsHelen Wiseman, Karen Casey, Elizabeth A Bowey, et al.
The British Journal of Nutrition|January 5, 2013
Development of a food compositional database for the estimation of dietary intake of phyto-oestrogens in a group of postmenopausal women previously treated for breast cancer and validation with urinary excretionDon B Clarke, Antony S Lloyd, Judy M Lawrence, et al.
Pageof 1