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Donald Rose

Showing results (31-40 of 88) with videos related to

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Canadian Journal on Aging = La Revue Canadienne Du Vieillissement|September 18, 2023
Registered Practical Nurses' Experiences of the Moral Habitability of Long-Term Care Environments during the COVID-19 PandemicElizabeth Peter, Shan Mohammed, Priscilla Boakye, et al.
The Lancet. Planetary Health|March 30, 2020
Addressing the carbon footprint, healthfulness, and costs of self-selected diets in the USA: a population-based cross-sectional studyAmelia Willits-Smith, Rodrigo Aranda, Martin C Heller, et al.
North American Journal of Sports Physical Therapy : NAJSPT|April 22, 2011
Peak biomechanical variables during bilateral drop landings: comparisons between sex (female/male) and fatigue (pre-fatigue/post-fatigue)Evangelos Pappas, Marshall Hagins, Ali Sheikhzadeh, et al.
Clinical Journal of Sport Medicine : Official Journal of the Canadian Academy of Sport Medicine|July 11, 2007
Biomechanical differences between unilateral and bilateral landings from a jump: gender differencesEvangelos Pappas, Marshall Hagins, Ali Sheikhzadeh, et al.
Food and Nutrition Bulletin|August 13, 2008
A comparative evaluation of dietary indicators used in food consumption assessments of at-risk populationsDonald Rose, Sophie Chotard, Leila Oliveira, et al.
Journal of Nutrition Education and Behavior|May 10, 2014
The influence of the WIC food package changes on the retail food environment in New OrleansDonald Rose, Keelia O'Malley, Lauren Futrell Dunaway, et al.
Nutrients|May 27, 2026
A Cross-Sectional Study of the Dietary Carbon Footprints of US SchoolchildrenAndrea Barney, Donald Rose, Amelia Willits-Smith, et al.
Food and Nutrition Bulletin|August 1, 2014
Integrating food poverty and minimum cost diet methods into a single framework: a case study using a Nepalese household expenditure surveyPerrine Geniez, Astrid Mathiassen, Saskia de Pee, et al.
Obesity (Silver Spring, Md.)|January 19, 2008
Development of ACTION! Wellness Program for Elementary School PersonnelLarry S Webber, Carolyn C Johnson, Donald Rose, et al.
The Journal of Nutrition|July 3, 2024
A Comparison of Food Insecurity Prevalence among Students Attending Minority Serving Versus Predominantly White Institutions in Pre, Earlier, and Later Phases of the COVID-19 PandemicSophia L Freije, Alyssa M Lederer, Donald Rose, et al.
Pageof 9

Showing results (31-40 of 88) with videos related to

Sort By:
Pageof 9
Canadian Journal on Aging = La Revue Canadienne Du Vieillissement|September 18, 2023
Registered Practical Nurses' Experiences of the Moral Habitability of Long-Term Care Environments during the COVID-19 PandemicElizabeth Peter, Shan Mohammed, Priscilla Boakye, et al.
The Lancet. Planetary Health|March 30, 2020
Addressing the carbon footprint, healthfulness, and costs of self-selected diets in the USA: a population-based cross-sectional studyAmelia Willits-Smith, Rodrigo Aranda, Martin C Heller, et al.
North American Journal of Sports Physical Therapy : NAJSPT|April 22, 2011
Peak biomechanical variables during bilateral drop landings: comparisons between sex (female/male) and fatigue (pre-fatigue/post-fatigue)Evangelos Pappas, Marshall Hagins, Ali Sheikhzadeh, et al.
Clinical Journal of Sport Medicine : Official Journal of the Canadian Academy of Sport Medicine|July 11, 2007
Biomechanical differences between unilateral and bilateral landings from a jump: gender differencesEvangelos Pappas, Marshall Hagins, Ali Sheikhzadeh, et al.
Food and Nutrition Bulletin|August 13, 2008
A comparative evaluation of dietary indicators used in food consumption assessments of at-risk populationsDonald Rose, Sophie Chotard, Leila Oliveira, et al.
Journal of Nutrition Education and Behavior|May 10, 2014
The influence of the WIC food package changes on the retail food environment in New OrleansDonald Rose, Keelia O'Malley, Lauren Futrell Dunaway, et al.
Nutrients|May 27, 2026
A Cross-Sectional Study of the Dietary Carbon Footprints of US SchoolchildrenAndrea Barney, Donald Rose, Amelia Willits-Smith, et al.
Food and Nutrition Bulletin|August 1, 2014
Integrating food poverty and minimum cost diet methods into a single framework: a case study using a Nepalese household expenditure surveyPerrine Geniez, Astrid Mathiassen, Saskia de Pee, et al.
Obesity (Silver Spring, Md.)|January 19, 2008
Development of ACTION! Wellness Program for Elementary School PersonnelLarry S Webber, Carolyn C Johnson, Donald Rose, et al.
The Journal of Nutrition|July 3, 2024
A Comparison of Food Insecurity Prevalence among Students Attending Minority Serving Versus Predominantly White Institutions in Pre, Earlier, and Later Phases of the COVID-19 PandemicSophia L Freije, Alyssa M Lederer, Donald Rose, et al.
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