Showing results (251-260 of 368) with videos related to

Sort By:
Pageof 37
Nutrients|December 11, 2022
Genetic Predisposition, Fruit Intake and Incident Stroke: A Prospective Chinese Cohort StudyJun Wang, Jianxin Li, Fangchao Liu, et al.
Hypertension Research : Official Journal of the Japanese Society of Hypertension|April 6, 2012
Association between genetic variants of the ADD1 and GNB3 genes and blood pressure response to the cold pressor test in a Chinese Han population: the GenSalt StudyLaiyuan Wang, Shufeng Chen, Qi Zhao, et al.
Medicine and Science in Sports and Exercise|September 13, 2023
Genetic Predisposition, Sedentary Behavior, and Incident Coronary Artery Disease: A Prospective Chinese Cohort StudyChunyu Hu, Keyong Huang, Can Cai, et al.
The American Journal of Clinical Nutrition|October 4, 2023
Egg consumption and risk of coronary artery disease, potential amplification by high genetic susceptibility: a prospective cohort studyXue Xia, Fangchao Liu, Keyong Huang, et al.
Environmental Pollution (Barking, Essex : 1987)|November 7, 2022
The association of long-term ambient fine particulate matter exposure with blood pressure among Chinese adultsZhennan Lin, Shufeng Chen, Fangchao Liu, et al.
American Journal of Epidemiology|October 5, 2012
Physical activity reduces salt sensitivity of blood pressure: the Genetic Epidemiology Network of Salt Sensitivity StudyCasey M Rebholz, Dongfeng Gu, Jing Chen, et al.
American Journal of Hypertension|April 1, 2015
Blood Pressure Reactivity to the Cold Pressor Test Predicts Hypertension Among Chinese Adults: The GenSalt StudyQi Zhao, Dongfeng Gu, Fanghong Lu, et al.
Hypertension (Dallas, Tex. : 1979)|July 31, 2013
Reproducibility of blood pressure responses to dietary sodium and potassium interventions: the GenSalt studyDongfeng Gu, Qi Zhao, Jing Chen, et al.
Pageof 37