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Seizure|June 27, 2017
Epileptic seizure detection based on imbalanced classification and wavelet packet transformQi Yuan, Weidong Zhou, Liren Zhang, et al.Health and Quality of Life Outcomes|October 8, 2025
Patient-reported outcomes and measures for vaginal relaxation syndrome management: a systematic reviewHongqin Chen, Jian Meng, Qiao Li, et al.Journal of Ophthalmology|April 14, 2025
Comparison and Correlation of the Donor-Recipient Interface Changes and Visual Outcomes Between nDSEK and DSEKMinghai Huang, Thuthuy Hoang, Guina Yin, et al.Molecular and Cellular Probes|June 22, 2010
Development of a serogroup-specific multiplex PCR assay to detect a set of Escherichia coli serogroups based on the identification of their O-antigen gene clustersQuan Wang, Xiaojuan Ruan, Dongmei Wei, et al.Journal of the Science of Food and Agriculture|May 13, 2023
Occurrence and impact of carbendazim and hymexazol residues on yeast growth and ochratoxin A contamination during wine productionYing Zhang, Dongmei Wei, Xiaohu Wu, et al.Journal of Cancer|May 16, 2018
Yangyin Fuzheng Decoction enhances anti-tumor efficacy of cisplatin on lung cancerDongmei Wei, Lin Wang, Yuhan Chen, et al.Optics Express|February 20, 2026
Turbulence-resilient data transmission system utilizing high-order partially coherent Laguerre-Gaussian beamsLinxuan Yao, Yangsheng Yuan, Yaru Gao, et al.Scientific Reports|February 3, 2016
Gene expression and proteomic analysis of shoot apical meristem transition from dormancy to activation in Cunninghamia lanceolata (Lamb.) HookHuimin Xu, Dechang Cao, Yanmei Chen, et al.Journal of Agricultural and Food Chemistry|March 13, 2016
Determination of Sulfoxaflor in Animal Origin Foods Using Dispersive Solid-Phase Extraction and Multiplug Filtration Cleanup Method Based on Multiwalled Carbon Nanotubes by Ultraperformance Liquid Chromatography/Tandem Mass SpectrometryChunyan Tian, Jun Xu, Fengshou Dong, et al.Environmental Pollution (Barking, Essex : 1987)|June 14, 2021
Cumulative risk assessment of dietary exposure to triazole fungicides from 13 daily-consumed foods in ChinaKai Cui, Xiaohu Wu, Ying Zhang, et al.Pageof 14