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Food Chemistry|October 13, 2024
Targeted and non-targeted metabolic characteristics of 6,7-dihydroxy-2,4- dimethoxyphenanthrene during simulated gastrointestinal digestionQian Li, Fan Liu, Sentai Liao, et al.Environmental Science & Technology|February 6, 2026
Rhamnolipid Modulates Microbial Interspecies Electron Transfer for Synchronous Sulfidogenesis and Acidogenesis from Mariculture Solid WastesHutao Wang, Xin Shan, Dongxu Xing, et al.Food Chemistry|February 26, 2026
Insights into the copigmentation effect and mechanism of five carbohydrates on thermal and color stability of mulberry anthocyaninsQian Li, Xuanran Lin, Zhengguang Wang, et al.Journal of Environmental Management|March 23, 2024
Effect of light intensity and photoperiod on high-value production and nutrient removal performance with bacterial-algal coupling systemShangzong Li, Dongxu Xing, Cheng Sun, et al.International Journal of Biological Macromolecules|May 30, 2026
Preparation, characterization, and stability of mulberry anthocyanins in silk fibroin/β-cyclodextrin composite microcapsulesQian Li, Xuanran Lin, Zhengguang Wang, et al.Bioresource Technology|January 29, 2025
Performance of four thermophilic bacteria for primary sludge hydrolysis: Sludge disintegration and hydrolase activitiesYonghao Liu, Shangzong Li, Dongxu Xing, et al.Ecotoxicology and Environmental Safety|December 12, 2022
Decreased cuticular penetration minimizes the impact of the pyrethroid insecticide λ-cyhalothrin on the insect predator Eocanthecona furcellataRui Pang, Bingxu Chen, Siwei Wang, et al.International Journal of Environmental Research and Public Health|July 2, 2021
Pb Content, Risk Level and Primary-Source Apportionment in Wheat and Rice Grains in the Lihe River Watershed, Taihu Region, Eastern ChinaLian Chen, Shenglu Zhou, Qiong Yang, et al.Bioresource Technology|June 30, 2023
Effect of mariculture wastewater concentrations on high-value production and pollutants removal with bacterial-algal coupling reactor (BACR)Shangzong Li, Dongxu Xing, Cheng Sun, et al.Bioresource Technology|March 29, 2026
Accelerated acidogenic fermentation and sulfate reduction with mariculture solid waste by magnetite-modified three-dimensional electro-fermentation systemZhiyong Zhu, Yihan Shao, Tengfei Wang, et al.Pageof 4