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Journal of the American Dietetic Association|September 9, 2004
Commercial portion-controlled foods in research studies: how accurate are label weights?Joan M Conway, Donna G Rhodes, William V Rumpler
Annual Review of Nutrition|August 22, 2022
National Food Intake Assessment: Technologies to Advance Traditional MethodsAlanna J Moshfegh, Donna G Rhodes, Carrie L Martin
Journal of Negative Results in Biomedicine|March 5, 2005
Preprandial ghrelin is not affected by macronutrient intake, energy intake or energy expenditureDavid R Paul, Matthew Kramer, Donna G Rhodes, et al.
American Journal of Epidemiology|August 27, 2005
Validation of a food frequency questionnaire by direct measurement of habitual ad libitum food intakeDavid R Paul, Donna G Rhodes, Matthew Kramer, et al.
The American Journal of Clinical Nutrition|April 5, 2013
The USDA Automated Multiple-Pass Method accurately assesses population sodium intakesDonna G Rhodes, Theophile Murayi, John C Clemens, et al.
Advances in Nutrition (Bethesda, Md.)|September 17, 2013
Assessing U.S. sodium intake through dietary data and urine biomarkersMary E Cogswell, Paul Elliott, Chia-Yih Wang, et al.
The Journal of Nutrition|November 2, 2018
Mineral Intake Ratios Are a Weak but Significant Factor in Blood Pressure Variability in US AdultsConnie M Weaver, Regan L Bailey, Linda D McCabe, et al.
The Journal of Nutrition|March 11, 2016
Estimating Sodium and Potassium Intakes and Their Ratio in the American Diet: Data from the 2011-2012 NHANESRegan L Bailey, Elizabeth A Parker, Donna G Rhodes, et al.
The American Journal of Clinical Nutrition|February 4, 2015
Difference between 24-h diet recall and urine excretion for assessing population sodium and potassium intake in adults aged 18-39 yCarla I Mercado, Mary E Cogswell, Amy L Valderrama, et al.
MMWR. Morbidity and Mortality Weekly Report|August 8, 2014
Vital signs: fruit and vegetable intake among children - United States, 2003-2010Sonia A Kim, Latetia V Moore, Deborah Galuska, et al.
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