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JBI Evidence Synthesis
|
November 24, 2020
Organic food consumption and the incidence of cancer: a systematic review protocol
Yuri T Jadotte, Jessica Koos, Dorothy Lane
AJPM Focus
|
May 25, 2026
Advancing AI Competency in Graduate Medical Education: A Developmental Framework
Tauhid N Mahmud, Yuri T Jadotte, Dorothy Lane
The Journal of Continuing Education in the Health Professions
|
September 21, 2005
Accreditation for learning and change: quality and improvement as the outcome
Kate Regnier, Murray Kopelow, Dorothy Lane, et al.
Plos One
|
December 31, 2020
Association between prediagnosis depression and mortality among postmenopausal women with colorectal cancer
Xiaoyun Liang, Michael Hendryx, Lihong Qi, et al.
Cancer Causes & Control : CCC
|
July 7, 2017
Benign breast disease and risk of thyroid cancer
Juhua Luo, Michael Hendryx, Rami Nassir, et al.
Cancer Causes & Control : CCC
|
October 24, 2012
Menstrual and reproductive factors, exogenous hormone use, and risk of thyroid carcinoma in postmenopausal women
Geoffrey C Kabat, Mimi Y Kim, Jean Wactawski-Wende, et al.
Cancer
|
March 22, 2012
Prospective analysis of association between use of statins and melanoma risk in the Women's Health Initiative
Deepa Jagtap, Carol A Rosenberg, Lisa W Martin, et al.
Gynecologic Oncology
|
February 18, 2011
Obesity in relation to endometrial cancer risk and disease characteristics in the Women's Health Initiative
Katherine W Reeves, Gebra Cuyun Carter, Rebecca J Rodabough, et al.
Plastic and Reconstructive Surgery
|
March 3, 2010
Health characteristics of postmenopausal women with breast implants
J Peter Rubin, Angela Song Landfair, Kenneth Shestak, et al.
The American Journal of Clinical Nutrition
|
June 26, 2015
High glycemic index diet as a risk factor for depression: analyses from the Women's Health Initiative
James E Gangwisch, Lauren Hale, Lorena Garcia, et al.
Page
of 7
Search research articles
Search
Showing results (1-10 of 65) with videos related to
Sort By:
Page
of 7
JBI Evidence Synthesis
|
November 24, 2020
Organic food consumption and the incidence of cancer: a systematic review protocol
Yuri T Jadotte, Jessica Koos, Dorothy Lane
AJPM Focus
|
May 25, 2026
Advancing AI Competency in Graduate Medical Education: A Developmental Framework
Tauhid N Mahmud, Yuri T Jadotte, Dorothy Lane
The Journal of Continuing Education in the Health Professions
|
September 21, 2005
Accreditation for learning and change: quality and improvement as the outcome
Kate Regnier, Murray Kopelow, Dorothy Lane, et al.
Plos One
|
December 31, 2020
Association between prediagnosis depression and mortality among postmenopausal women with colorectal cancer
Xiaoyun Liang, Michael Hendryx, Lihong Qi, et al.
Cancer Causes & Control : CCC
|
July 7, 2017
Benign breast disease and risk of thyroid cancer
Juhua Luo, Michael Hendryx, Rami Nassir, et al.
Cancer Causes & Control : CCC
|
October 24, 2012
Menstrual and reproductive factors, exogenous hormone use, and risk of thyroid carcinoma in postmenopausal women
Geoffrey C Kabat, Mimi Y Kim, Jean Wactawski-Wende, et al.
Cancer
|
March 22, 2012
Prospective analysis of association between use of statins and melanoma risk in the Women's Health Initiative
Deepa Jagtap, Carol A Rosenberg, Lisa W Martin, et al.
Gynecologic Oncology
|
February 18, 2011
Obesity in relation to endometrial cancer risk and disease characteristics in the Women's Health Initiative
Katherine W Reeves, Gebra Cuyun Carter, Rebecca J Rodabough, et al.
Plastic and Reconstructive Surgery
|
March 3, 2010
Health characteristics of postmenopausal women with breast implants
J Peter Rubin, Angela Song Landfair, Kenneth Shestak, et al.
The American Journal of Clinical Nutrition
|
June 26, 2015
High glycemic index diet as a risk factor for depression: analyses from the Women's Health Initiative
James E Gangwisch, Lauren Hale, Lorena Garcia, et al.
Page
of 7