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Dorothy Monica

Showing results (1-10 of 10) with videos related to

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Contemporary Clinical Trials Communications|September 20, 2019
Recruitment and retention of WIC participants in a longitudinal dietary intervention trialJennifer Di Noia, Stephanie Schultz, Dorothy Monica
Journal of the Academy of Nutrition and Dietetics|June 19, 2021
Process Evaluation of a Farm-to-WIC InterventionJennifer Di Noia, Dorothy Monica, Alla Sikorskii
Journal of the Academy of Nutrition and Dietetics|September 26, 2016
Social Desirability Trait Is Associated with Self-Reported Vegetable Intake among Women Enrolled in the Special Supplemental Nutrition Program for Women, Infants, and ChildrenJennifer Di Noia, Karen Weber Cullen, Dorothy Monica
Journal of the Academy of Nutrition and Dietetics|January 25, 2021
Pilot Study of a Farm-to-Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) Intervention Promoting Vegetable ConsumptionJennifer Di Noia, Dorothy Monica, Alla Sikorskii, et al.
American Journal of Health Behavior|August 2, 2017
Perceived Influences on Farmers' Market Use among Urban, WIC-enrolled WomenJennifer Di Noia, Dorothy Monica, Karen Weber Cullen, et al.
BMC Nutrition|March 11, 2020
Outcomes of a randomized controlled trial of nutrition education to promote farmers' market fruit and vegetable purchases and consumption among women enrolled in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)Jennifer Di Noia, Dorothy Monica, Alla Sikorskii, et al.
Public Health Nutrition|May 11, 2021
Economic evaluation of a farm-to-Special Supplemental Nutrition Programme for Women, Infants and Children intervention promoting vegetable consumptionJennifer Di Noia, Dorothy Monica, Helen H Jensen, et al.
Public Health Nutrition|August 14, 2019
Feasibility of a farm-to-WIC interventionJennifer Di Noia, Dorothy Monica, Alla Sikorskii, et al.
Journal of the Academy of Nutrition and Dietetics|September 25, 2016
The Special Supplemental Nutrition Program for Women, Infants, and Children Fresh Start Randomized Controlled Trial: Baseline Participant Characteristics and Reliability of MeasuresJennifer Di Noia, Dorothy Monica, Heewon Lee Gray, et al.
Preventing Chronic Disease|August 26, 2016
Differences in Fruit and Vegetable Intake by Race/Ethnicity and by Hispanic Origin and Nativity Among Women in the Special Supplemental Nutrition Program for Women, Infants, and Children, 2015Jennifer Di Noia, Dorothy Monica, Karen Weber Cullen, et al.
Pageof 1

Showing results (1-10 of 10) with videos related to

Sort By:
Pageof 1
Contemporary Clinical Trials Communications|September 20, 2019
Recruitment and retention of WIC participants in a longitudinal dietary intervention trialJennifer Di Noia, Stephanie Schultz, Dorothy Monica
Journal of the Academy of Nutrition and Dietetics|June 19, 2021
Process Evaluation of a Farm-to-WIC InterventionJennifer Di Noia, Dorothy Monica, Alla Sikorskii
Journal of the Academy of Nutrition and Dietetics|September 26, 2016
Social Desirability Trait Is Associated with Self-Reported Vegetable Intake among Women Enrolled in the Special Supplemental Nutrition Program for Women, Infants, and ChildrenJennifer Di Noia, Karen Weber Cullen, Dorothy Monica
Journal of the Academy of Nutrition and Dietetics|January 25, 2021
Pilot Study of a Farm-to-Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) Intervention Promoting Vegetable ConsumptionJennifer Di Noia, Dorothy Monica, Alla Sikorskii, et al.
American Journal of Health Behavior|August 2, 2017
Perceived Influences on Farmers' Market Use among Urban, WIC-enrolled WomenJennifer Di Noia, Dorothy Monica, Karen Weber Cullen, et al.
BMC Nutrition|March 11, 2020
Outcomes of a randomized controlled trial of nutrition education to promote farmers' market fruit and vegetable purchases and consumption among women enrolled in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)Jennifer Di Noia, Dorothy Monica, Alla Sikorskii, et al.
Public Health Nutrition|May 11, 2021
Economic evaluation of a farm-to-Special Supplemental Nutrition Programme for Women, Infants and Children intervention promoting vegetable consumptionJennifer Di Noia, Dorothy Monica, Helen H Jensen, et al.
Public Health Nutrition|August 14, 2019
Feasibility of a farm-to-WIC interventionJennifer Di Noia, Dorothy Monica, Alla Sikorskii, et al.
Journal of the Academy of Nutrition and Dietetics|September 25, 2016
The Special Supplemental Nutrition Program for Women, Infants, and Children Fresh Start Randomized Controlled Trial: Baseline Participant Characteristics and Reliability of MeasuresJennifer Di Noia, Dorothy Monica, Heewon Lee Gray, et al.
Preventing Chronic Disease|August 26, 2016
Differences in Fruit and Vegetable Intake by Race/Ethnicity and by Hispanic Origin and Nativity Among Women in the Special Supplemental Nutrition Program for Women, Infants, and Children, 2015Jennifer Di Noia, Dorothy Monica, Karen Weber Cullen, et al.
Pageof 1