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ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

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JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

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Douglas Olson

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Journal of Dairy Science|April 20, 2023

Physico-chemical, microbiological, and sensory characteristics of yogurt as affected by various ingredientsRicardo S Aleman, Roberto Cedillos, Ryan Page, et al.

Provider (Washington, D.C.)|January 25, 2008

Working together to achieve successDouglas Olson, V Tellis-Nayak, Mauro Hernandez, et al.

Journal of Dairy Science|July 6, 2015

Nano spray-dried sodium chloride and its effects on the microbiological and sensory characteristics of surface-salted cheese crackersMarvin Moncada, Carlos Astete, Cristina Sabliov, et al.

Health Care Management Review|January 1, 2014

Quality of care and long-term care administrators' education: does it make a difference?Nicholas G Castle, Jessica Furnier, Jamie C Ferguson-Rome, et al.

The Iowa Orthopaedic Journal|August 15, 2018

Radiologic Evaluation of the Distal Radius Indices in Early And Late ChildhoodPooya Hosseinzadeh, Douglas Olson, Ryan Eads, et al.

Foods (Basel, Switzerland)|May 27, 2026

Sorghum Starch and Protein Digestibility: Mechanisms, Modifications, and Health ImplicationsDouglas Olson, Anbuhkani Muniandy, Lijia Zhu, et al.

Military Medicine|July 4, 2020

Examining and Improving Provider Adherence to the Primary Care Mental Health Integration ModelElizabeth Possis, Beret Skroch, Samuel Hintz, et al.

International Journal of Biological Sciences|November 10, 2012

Collagen XXIV (Col24α1) promotes osteoblastic differentiation and mineralization through TGF-β/Smads signaling pathwayWeizhuo Wang, Douglas Olson, Gang Liang, et al.

Families, Systems & Health : the Journal of Collaborative Family Healthcare|January 8, 2019

Using patient aligned care team marketing to identify cognitive impairment in primary careElizabeth Possis, Yelena Vorobyov, Michael Mallen, et al.

F1000Research|March 1, 2016

A resistant-starch enriched yogurt: fermentability, sensory characteristics, and a pilot study in childrenKayanush Aryana, Frank Greenway, Nikhil Dhurandhar, et al.

Pageof 2

Search research articles

Showing results (11-20 of 20) with videos related to

Sort By:

Pageof 2

You have reached the last page of results.This site can display upto 20 results.

Journal of Dairy Science|April 20, 2023

Physico-chemical, microbiological, and sensory characteristics of yogurt as affected by various ingredientsRicardo S Aleman, Roberto Cedillos, Ryan Page, et al.

Provider (Washington, D.C.)|January 25, 2008

Working together to achieve successDouglas Olson, V Tellis-Nayak, Mauro Hernandez, et al.

Journal of Dairy Science|July 6, 2015

Nano spray-dried sodium chloride and its effects on the microbiological and sensory characteristics of surface-salted cheese crackersMarvin Moncada, Carlos Astete, Cristina Sabliov, et al.

Health Care Management Review|January 1, 2014

Quality of care and long-term care administrators' education: does it make a difference?Nicholas G Castle, Jessica Furnier, Jamie C Ferguson-Rome, et al.

The Iowa Orthopaedic Journal|August 15, 2018

Radiologic Evaluation of the Distal Radius Indices in Early And Late ChildhoodPooya Hosseinzadeh, Douglas Olson, Ryan Eads, et al.

Foods (Basel, Switzerland)|May 27, 2026

Sorghum Starch and Protein Digestibility: Mechanisms, Modifications, and Health ImplicationsDouglas Olson, Anbuhkani Muniandy, Lijia Zhu, et al.

Military Medicine|July 4, 2020

Examining and Improving Provider Adherence to the Primary Care Mental Health Integration ModelElizabeth Possis, Beret Skroch, Samuel Hintz, et al.

International Journal of Biological Sciences|November 10, 2012

Collagen XXIV (Col24α1) promotes osteoblastic differentiation and mineralization through TGF-β/Smads signaling pathwayWeizhuo Wang, Douglas Olson, Gang Liang, et al.

Families, Systems & Health : the Journal of Collaborative Family Healthcare|January 8, 2019

Using patient aligned care team marketing to identify cognitive impairment in primary careElizabeth Possis, Yelena Vorobyov, Michael Mallen, et al.

F1000Research|March 1, 2016

A resistant-starch enriched yogurt: fermentability, sensory characteristics, and a pilot study in childrenKayanush Aryana, Frank Greenway, Nikhil Dhurandhar, et al.

Pageof 2