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Marine Drugs|November 25, 2021
Phloroglucinol-Gold and -Zinc Oxide Nanoparticles: Antibiofilm and Antivirulence Activities towards Pseudomonasaeruginosa PAO1Fazlurrahman Khan, Min-Gyun Kang, Du-Min Jo, et al.Journal of Microbiology and Biotechnology|July 28, 2021
Synergistic Antibacterial Activity of an Active Compound Derived from Sedum takesimense against Methicillin-Resistant Staphylococcus aureus and Its Clinical IsolatesEun-Tak Jeong, Seul-Ki Park, Du-Min Jo, et al.Marine Pollution Bulletin|July 9, 2025
Influence of environmental factors on the proximate components and heavy metal contents of raw laver (Pyropia spp.) from South KoreaSeul-Ki Park, Seo-Jin Han, Du-Min Jo, et al.Archives of Microbiology|December 6, 2021
Simultaneous isolation and enumeration of virulent Vibrio cholerae and Vibrio vulnificus using an advanced MPN-PCR methodJae-Hwa Lee, Seul-Ki Park, Fazlurrahman Khan, et al.Journal of Photochemistry and Photobiology. B, Biology|August 7, 2021
Bactericidal effect of ultraviolet C light-emitting diodes: Optimization of efficacy toward foodborne pathogens in waterSeul-Ki Park, Du-Min Jo, Min-Gyun Kang, et al.Frontiers in Nutrition|October 17, 2025
Investigation of potential quality indicators for raw laver (Pyropia spp.) standardization: a collaborative approach between traditional assessment and analytical chemistrySeul-Ki Park, Gyuseok Lee, Gi-Un Seong, et al.Food Chemistry|September 4, 2025
Non-destructive freshness assessment of mackerel (Scomber japonicus) using colorimetric analysis and machine learning-based prediction modelsDu-Min Jo, Hyun-Soo Kang, Ye-Bin Jang, et al.NPJ Science of Food|June 20, 2026
Bacillus amyloliquefaciens MU2 fermentation enhances protein extraction and sensory quality of Chlorella pyrenoidosaKyung-Jin Cho, Min-Ung Kim, Do-Kyun Kim, et al.Antibiotics (Basel, Switzerland)|February 26, 2025
Eisenia bicyclis-Mediated Gold Nanoparticles Exhibit Antibiofilm and Antivirulence Activities Against Pseudomonas aeruginosa and Staphylococcus aureusDo Kyung Oh, Du-Min Jo, Nam-Gyun Kim, et al.Food Science and Biotechnology|May 24, 2021
Effectiveness of depuration of Pacific Oyster (Crassostrea gigas): removal of bioaccumulated Vibrio vulnificus by UV-treatmentHeejin Jeong, Seul-Ki Park, Du-Min Jo, et al.Pageof 4