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Journal of Food Science|May 25, 2010
Synchronous front-face fluorescence spectroscopy coupled with parallel factors (PARAFAC) analysis to study the effects of cooking time on meatAmna Sahar, Tahar Boubellouta, Stéphane Portanguen, et al.
The Journal of Organic Chemistry|April 16, 2011
Pyrrolo[3,2-e][1,4]diazepin-2-one synthesis: a head-to-head comparison of soluble versus insoluble supportsNicolas Boutard, Julien Dufour-Gallant, Philippe Deaudelin, et al.
Acta Psychiatrica Belgica|July 1, 1978
[AMDP system and psychopathology (author's transl)]J M Sutter, J P Huber, H Luccioni, et al.
Neurosurgery|May 9, 1998
Endolymphatic sac tumors: report of three casesP H Roche, H Dufour, D Figarella-Branger, et al.
Plos One|July 11, 2015
DAPIT Over-Expression Modulates Glucose Metabolism and Cell Behaviour in HEK293T CellsHeidi Kontro, Giuseppe Cannino, Pierre Rustin, et al.
Food Chemistry|February 27, 2018
Phenolic compounds and antioxidant activity of lingonberry (Vaccinium vitis-idaea L.) leaf, stem and fruit at different harvest periodsOana-Crina Bujor, Christian Ginies, Valentin I Popa, et al.
Journal of Agricultural and Food Chemistry|October 26, 2006
Analysis of volatile compounds as spoilage indicators in fresh king salmon (Oncorhynchus tshawytscha) during storage using SPME-GC-MSRana Lori Wierda, Graham Fletcher, Lina Xu, et al.
General and Comparative Endocrinology|April 10, 2007
Development of real-time RT-PCR assays for eel gonadotropins and their application to the comparison of in vivo and in vitro effects of sex steroidsSalima Aroua, Finn-Arne Weltzien, Nadine Le Belle, et al.
Journal of Comparative Psychology (Washington, D.C. : 1983)|May 23, 2007
Chimpanzee (Pan troglodytes) anticipation of food return: coping with waiting time in an exchange taskV Dufour, M Pelé, E H M Sterck, et al.
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