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Journal of the American Dietetic Association|October 28, 2009
Weight control behaviors and dietary intake among adolescents and young adults: longitudinal findings from Project EATNicole I Larson, Dianne Neumark-Sztainer, Mary StoryPaediatric Anaesthesia|August 7, 2015
Autism spectrum disorder (ASD) and its perioperative managementNeda Taghizadeh, Andrew Davidson, Katrina Williams, et al.Anaesthesia and Intensive Care|September 28, 2010
Pharmacoeconomics of volatile inhalational anaesthetic agents: an 11-year retrospective analysisL Weinberg, D Story, J Nam, et al.The International Journal of Tuberculosis and Lung Disease : the Official Journal of the International Union Against Tuberculosis and Lung Disease|September 12, 2013
Tuberculosis peer educators: personal experiences of working with socially excluded communities in LondonL A Croft, A C Hayward, A StoryAnaesthesia and Intensive Care|May 6, 2014
Cerebral oximetry to reduce perioperative morbidityD A Cowie, J Nazareth, D A StoryMilitary Medicine|October 19, 2016
Roles of the Military Dietitian in Combat Operations and Humanitarian Assistance-Professional Development and UtilizationKerryn L Story, Asma S Bukhari, Maria BovillJournal of Transcultural Nursing : Official Journal of the Transcultural Nursing Society|February 8, 2014
Health and social care needs of Somali refugees with visual impairment (VIP) living in the United Kingdom: a focused ethnography with Somali people with VIP, their caregivers, service providers, and members of the Horn of Africa Blind SocietyGina M A Higginbottom, Kaltum Rivers, Robin StoryJournal of Glaucoma|December 1, 1996
Influence of diurnal variation on the intraocular pressure measurement of treated primary open-angle glaucoma during office hoursA M Rota-Bartelink, A Pitt, I StoryAtherosclerosis|November 1, 1978
Cholesterol vehicle in experimental atherosclerosis. Part 16. Effect of peanut oil on pre-established lesionsD Kritchevsky, S A Tepper, J A StoryJournal of Nutrition and Metabolism|September 8, 2012
Sources of Dietary Fiber and the Association of Fiber Intake with Childhood Obesity Risk (in 2-18 Year Olds) and Diabetes Risk of Adolescents 12-18 Year Olds: NHANES 2003-2006Mary Brauchla, Wenyen Juan, Jon Story, et al.Pageof 5,022