Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Duroy A Navarre

Showing results (1-10 of 25) with videos related to

Pageof 3
Sort By:
Journal of Agricultural and Food Chemistry|July 20, 2006
Rapid screening of ascorbic acid, glycoalkaloids, and phenolics in potato using high-performance liquid chromatographyRoshani Shakya, Duroy A Navarre
Journal of Agricultural and Food Chemistry|July 12, 2008
LC-MS analysis of solanidane glycoalkaloid diversity among tubers of four wild potato species and three cultivars (Solanum tuberosum)Roshani Shakya, Duroy A Navarre
Journal of Agricultural and Food Chemistry|April 11, 2007
Determination of folate concentrations in diverse potato germplasm using a trienzyme extraction and a microbiological assayAymeric Goyer, Duroy A Navarre
Molecules (Basel, Switzerland)|April 30, 2021
Antioxidants in Potatoes: A Functional View on One of the Major Food Crops WorldwideHanjo Hellmann, Aymeric Goyer, Duroy A Navarre
Journal of Experimental Botany|April 17, 2020
Altering potato isoprenoid metabolism increases biomass and induces early floweringIris Lange, B Markus Lange, Duroy A Navarre
Antioxidants (Basel, Switzerland)|August 27, 2021
Effect of Cooking Methods on Bioactivity of Polyphenols in Purple PotatoesQi Sun, Min Du, Duroy A Navarre, et al.
Journal of Experimental Botany|October 8, 2013
Transcription factors, sucrose, and sucrose metabolic genes interact to regulate potato phenylpropanoid metabolismRaja S Payyavula, Rajesh K Singh, Duroy A Navarre
Molecular Nutrition & Food Research|December 2, 2017
Purple Potato Extract Promotes Intestinal Epithelial Differentiation and Barrier Function by Activating AMP-Activated Protein KinaseXiaofei Sun, Min Du, Duroy A Navarre, et al.
Journal of Agricultural and Food Chemistry|June 25, 2013
Developmental effects on phenolic, flavonol, anthocyanin, and carotenoid metabolites and gene expression in potatoesRaja S Payyavula, Duroy A Navarre, Joseph Kuhl, et al.
Molecular Plant-Microbe Interactions : MPMI|April 14, 2004
Salicylic acid is part of the Mi-1-mediated defense response to root-knot nematode in tomatoCraig Branch, Chin-Feng Hwang, Duroy A Navarre, et al.
Pageof 3

Showing results (1-10 of 25) with videos related to

Sort By:
Pageof 3
Journal of Agricultural and Food Chemistry|July 20, 2006
Rapid screening of ascorbic acid, glycoalkaloids, and phenolics in potato using high-performance liquid chromatographyRoshani Shakya, Duroy A Navarre
Journal of Agricultural and Food Chemistry|July 12, 2008
LC-MS analysis of solanidane glycoalkaloid diversity among tubers of four wild potato species and three cultivars (Solanum tuberosum)Roshani Shakya, Duroy A Navarre
Journal of Agricultural and Food Chemistry|April 11, 2007
Determination of folate concentrations in diverse potato germplasm using a trienzyme extraction and a microbiological assayAymeric Goyer, Duroy A Navarre
Molecules (Basel, Switzerland)|April 30, 2021
Antioxidants in Potatoes: A Functional View on One of the Major Food Crops WorldwideHanjo Hellmann, Aymeric Goyer, Duroy A Navarre
Journal of Experimental Botany|April 17, 2020
Altering potato isoprenoid metabolism increases biomass and induces early floweringIris Lange, B Markus Lange, Duroy A Navarre
Antioxidants (Basel, Switzerland)|August 27, 2021
Effect of Cooking Methods on Bioactivity of Polyphenols in Purple PotatoesQi Sun, Min Du, Duroy A Navarre, et al.
Journal of Experimental Botany|October 8, 2013
Transcription factors, sucrose, and sucrose metabolic genes interact to regulate potato phenylpropanoid metabolismRaja S Payyavula, Rajesh K Singh, Duroy A Navarre
Molecular Nutrition & Food Research|December 2, 2017
Purple Potato Extract Promotes Intestinal Epithelial Differentiation and Barrier Function by Activating AMP-Activated Protein KinaseXiaofei Sun, Min Du, Duroy A Navarre, et al.
Journal of Agricultural and Food Chemistry|June 25, 2013
Developmental effects on phenolic, flavonol, anthocyanin, and carotenoid metabolites and gene expression in potatoesRaja S Payyavula, Duroy A Navarre, Joseph Kuhl, et al.
Molecular Plant-Microbe Interactions : MPMI|April 14, 2004
Salicylic acid is part of the Mi-1-mediated defense response to root-knot nematode in tomatoCraig Branch, Chin-Feng Hwang, Duroy A Navarre, et al.
Pageof 3