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The Journal of Nutritional Biochemistry|February 11, 2018
The gut microbiota as a novel regulator of cardiovascular function and diseaseMicah L Battson, Dustin M Lee, Tiffany L Weir, et al.
Journal of Nutrition Education and Behavior|August 26, 2023
Nutrition Knowledge Is Associated With Diet Quality Among US Army SoldiersKenneth A Sheafer, Dustin M Lee, Beatriz George, et al.
Journal of Vascular Research|September 21, 2017
Tauroursodeoxycholic Acid Reduces Arterial Stiffness and Improves Endothelial Dysfunction in Type 2 Diabetic MiceMicah L Battson, Dustin M Lee, Dillon K Jarrell, et al.
Cardiovascular Diabetology|April 29, 2018
SGLT2 inhibition via dapagliflozin improves generalized vascular dysfunction and alters the gut microbiota in type 2 diabetic miceDustin M Lee, Micah L Battson, Dillon K Jarrell, et al.
American Journal of Physiology. Endocrinology and Metabolism|January 20, 2018
Suppression of gut dysbiosis reverses Western diet-induced vascular dysfunctionMicah L Battson, Dustin M Lee, Dillon K Jarrell, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|October 9, 2016
Fuzhuan tea reverses arterial stiffening after modest weight gain in miceDustin M Lee, Micah L Battson, Dillon K Jarrell, et al.
American Journal of Physiology. Heart and Circulatory Physiology|September 28, 2019
Gut microbiota regulates cardiac ischemic tolerance and aortic stiffness in obesityMicah L Battson, Dustin M Lee, Lance C Li Puma, et al.
American Journal of Physiology. Gastrointestinal and Liver Physiology|May 19, 2020
Microbial metabolite indole-3-propionic acid supplementation does not protect mice from the cardiometabolic consequences of a Western dietDustin M Lee, Kayl E Ecton, S Raj J Trikha, et al.
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