Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Duyên Prodhomme

Showing results (1-10 of 5) with videos related to

Pageof 1
Sort By:
Methods in Molecular Biology (Clifton, N.J.)|November 14, 2013
Analysis of enzyme activitiesGuillaume Ménard, Benoit Biais, Duyên Prodhomme, et al.
Plos One|January 20, 2018
Wine yeast phenomics: A standardized fermentation method for assessing quantitative traits of Saccharomyces cerevisiae strains in enological conditionsEmilien Peltier, Margaux Bernard, Marine Trujillo, et al.
Plant Physiology|May 22, 2016
Is Change in Ovary Carbon Status a Cause or a Consequence of Maize Ovary Abortion in Water Deficit during Flowering?Vincent Oury, Cecilio F Caldeira, Duyên Prodhomme, et al.
BMC Plant Biology|January 1, 2020
Metabolite profiling during graft union formation reveals the reprogramming of primary metabolism and the induction of stilbene synthesis at the graft interface in grapevineDuyên Prodhomme, Josep Valls Fonayet, Cyril Hévin, et al.
Plant Physiology|January 30, 2014
Remarkable reproducibility of enzyme activity profiles in tomato fruits grown under contrasting environments provides a roadmap for studies of fruit metabolismBenot Biais, Camille Bénard, Bertrand Beauvoit, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Methods in Molecular Biology (Clifton, N.J.)|November 14, 2013
Analysis of enzyme activitiesGuillaume Ménard, Benoit Biais, Duyên Prodhomme, et al.
Plos One|January 20, 2018
Wine yeast phenomics: A standardized fermentation method for assessing quantitative traits of Saccharomyces cerevisiae strains in enological conditionsEmilien Peltier, Margaux Bernard, Marine Trujillo, et al.
Plant Physiology|May 22, 2016
Is Change in Ovary Carbon Status a Cause or a Consequence of Maize Ovary Abortion in Water Deficit during Flowering?Vincent Oury, Cecilio F Caldeira, Duyên Prodhomme, et al.
BMC Plant Biology|January 1, 2020
Metabolite profiling during graft union formation reveals the reprogramming of primary metabolism and the induction of stilbene synthesis at the graft interface in grapevineDuyên Prodhomme, Josep Valls Fonayet, Cyril Hévin, et al.
Plant Physiology|January 30, 2014
Remarkable reproducibility of enzyme activity profiles in tomato fruits grown under contrasting environments provides a roadmap for studies of fruit metabolismBenot Biais, Camille Bénard, Bertrand Beauvoit, et al.
Pageof 1