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Journal - Association of Official Analytical Chemists|May 1, 1976
Gas-liquid chromatographic determination of beta-asarone in wines and flavorsR H Dyer, G E Martin, P C Buscemi
Behavioural Processes|November 10, 2021
Repeated reversals of concurrent olfactory discriminations in rats: A search for functional equivalenceMadeleine G Mason, Katherine Dyer, Katherine Bruce, et al.
Journal of the Science of Food and Agriculture|July 20, 2011
Proteomic characterisation of hydrothermal redox damageAnita J Grosvenor, James D Morton, Jolon M Dyer
Environmental Entomology|September 20, 2008
Diversity cascades in alfalfa fields: from plant quality to agroecosystem diversityClark V Pearson, Tara J Massad, Lee A Dyer
International Journal of Obstetric Anesthesia|June 25, 2019
Post-caesarean delivery analgesia in resource-limited settings: a narrative reviewD G Bishop, M W Gibbs, R A Dyer
American Journal of Veterinary Research|December 1, 1983
Isolation and partial characterization of equine alveolar macrophagesR M Dyer, H D Liggitt, R W Leid
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