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Biochemical and Biophysical Research Communications|May 26, 2004
Comparison of the pH-induced conformational change of different clostridial neurotoxinsA Puhar, E A Johnson, O Rossetto, et al.
Immunological Communications|January 1, 1977
A comparison of the binding specificities of lectins from Ulex europaeus and Lotus tetragonolobusH J Allen, E A Johnson, K L Matta
Archives Internationales De Pharmacodynamie Et De Therapie|October 1, 1976
Effects of morphine sulfate on NADPH-cytochrome c reductase and cytochrome P-450 of mouse liver microsomesR K Datta, E A Johnson, R J Stenger
Journal of Bioscience and Bioengineering|October 20, 2005
Monocyclic carotenoid biosynthetic pathway in the yeast Phaffia rhodozyma (Xanthophyllomyces dendrorhous)G H An, M H Cho, E A Johnson
Applied and Environmental Microbiology|March 1, 1989
Antibacterial activity of hen egg white lysozyme against Listeria monocytogenes Scott A in foodsV L Hughey, P A Wilger, E A Johnson
Applied and Environmental Microbiology|January 1, 1989
Isolation of Phaffia rhodozyma Mutants with Increased Astaxanthin ContentG H An, D B Schuman, E A Johnson
Applied and Environmental Microbiology|October 1, 1991
Development of an improved chemically defined minimal medium for Listeria monocytogenesR J Premaratne, W J Lin, E A Johnson
Journal of Food Protection|August 26, 1998
Survival of bacterial pathogens in pasteurized process cheese slices stored at 30 degrees CK A Glass, K M Kaufman, E A Johnson
Cancer Research|September 1, 1979
Distribution of radiolabeled alloantibodies in mice bearing 3-methylcholanthrene-induced sarcomaD J Buchsbaum, P C Walker, E A Johnson
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