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Irish Journal of Medical Science|November 27, 2012
Patient satisfaction following emergency admission via a surgical assessment unit and an emergency departmentB Forrestal, T Hynes, M Clarke-Moloney, et al.
Journal of Food Science|December 3, 2011
Effect of packaging and storage time on survival of Listeria monocytogenes on kippered beef steak and turkey tendersKamaldeep K Uppal, Kelly J K Getty, Elizabeth A E Boyle, et al.
Circulation|January 1, 1986
Dyslipoproteinemias and manifestations of coronary heart disease. The Lipid Research Clinics Program Prevalence StudyC Rubenstein, D Romhilt, P Segal, et al.
Journal of Animal Science|November 30, 2016
The effect of branding on consumer palatability ratings of beef strip loin steaksA K Wilfong, K V McKillip, J M Gonzalez, et al.
Bioinformatics (Oxford, England)|January 7, 2014
Socrates: identification of genomic rearrangements in tumour genomes by re-aligning soft clipped readsJan Schröder, Arthur Hsu, Samantha E Boyle, et al.
Plos Computational Biology|August 3, 2017
Bow-tie signaling in c-di-GMP: Machine learning in a simple biochemical networkJinyuan Yan, Maxime Deforet, Kerry E Boyle, et al.
Plos One|April 14, 2010
Identification of candidate growth promoting genes in ovarian cancer through integrated copy number and expression analysisManasa Ramakrishna, Louise H Williams, Samantha E Boyle, et al.
Journal of Animal Science|November 30, 2016
Determination of the effect of brand and product identification on consumer palatability ratings of ground beef pattiesA K Wilfong, K V McKillip, J M Gonzalez, et al.
Research Square|May 25, 2026
Mitochondrial signatures of infant mesenchymal stem cells predict child adiposity: The Healthy Start StudyLauren E Gyllenhammer, Madeline Rose Keleher, Cheyret Wood, et al.
European Journal of Pain (London, England)|February 18, 2017
Is this back pain killing me? All-cause and cardiovascular-specific mortality in older Danish twins with spinal painM Fernandez, E Boyle, J Hartvigsen, et al.
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