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E Bach

Showing results (21-30 of 198) with videos related to

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Plant Physiology and Biochemistry : PPB|July 31, 2004
Increased production of beta-1,3 glucanase and proteins in Bipolaris sorokiniana pathosystem treated using commercial xanthan gumOsvair L Castro, Erna E Bach
Occupational and Environmental Medicine|December 24, 1997
Work environment and low back pain: the influence of occupational activitiesY Xu, E Bach, E Orhede
International Archives of Occupational and Environmental Health|January 1, 1993
Prevalence of objective eye manifestations in people working in office buildings with different prevalences of the sick building syndrome compared with the general populationC Franck, E Bach, P Skov
International Journal of Epidemiology|June 1, 1992
Occupation and hospitalization with ischaemic heart diseases: a new nationwide surveillance system based on hospital admissionsF Tüchsen, E Bach, M Marmot
The British Journal of Nutrition|July 1, 1995
Recovery of inulin from Jerusalem artichoke (Helianthus tuberosus L.) in the small intestine of manK E Bach Knudsen, I Hessov
The British Journal of Nutrition|August 1, 1994
Effects of wheat-flour and oat mill fractions on jejunal flow, starch degradation and absorption of glucose over an isolated loop of jejunum in pigsH N Johansen, K E Bach Knudsen
International Journal of Epidemiology|April 1, 1994
Employment status, non-daytime work and gastric ulcer in menF Tüchsen, H J Jeppesen, E Bach
The British Journal of Nutrition|December 5, 2000
Quantification of the absorption of nutrients derived from carbohydrate assimilation: model experiment with catheterised pigs fed on wheat- or oat-based rollsK E Bach Knudsen, H Jørgensen, N Canibe
Tidsskrift for Den Norske Laegeforening : Tidsskrift for Praktisk Medicin, Ny Raekke|February 20, 1992
[Cold provocation test. A method for diagnosis of bronchial asthma]E Bach-Gansmo, O Skjønsberg, N P Boye
Journal of Animal Science|August 5, 2008
Absorption of carbohydrate-derived nutrients in sows as influenced by types and contents of dietary fiberA Serena, H Jørgensen, K E Bach Knudsen
Pageof 20

Showing results (21-30 of 198) with videos related to

Sort By:
Pageof 20
Plant Physiology and Biochemistry : PPB|July 31, 2004
Increased production of beta-1,3 glucanase and proteins in Bipolaris sorokiniana pathosystem treated using commercial xanthan gumOsvair L Castro, Erna E Bach
Occupational and Environmental Medicine|December 24, 1997
Work environment and low back pain: the influence of occupational activitiesY Xu, E Bach, E Orhede
International Archives of Occupational and Environmental Health|January 1, 1993
Prevalence of objective eye manifestations in people working in office buildings with different prevalences of the sick building syndrome compared with the general populationC Franck, E Bach, P Skov
International Journal of Epidemiology|June 1, 1992
Occupation and hospitalization with ischaemic heart diseases: a new nationwide surveillance system based on hospital admissionsF Tüchsen, E Bach, M Marmot
The British Journal of Nutrition|July 1, 1995
Recovery of inulin from Jerusalem artichoke (Helianthus tuberosus L.) in the small intestine of manK E Bach Knudsen, I Hessov
The British Journal of Nutrition|August 1, 1994
Effects of wheat-flour and oat mill fractions on jejunal flow, starch degradation and absorption of glucose over an isolated loop of jejunum in pigsH N Johansen, K E Bach Knudsen
International Journal of Epidemiology|April 1, 1994
Employment status, non-daytime work and gastric ulcer in menF Tüchsen, H J Jeppesen, E Bach
The British Journal of Nutrition|December 5, 2000
Quantification of the absorption of nutrients derived from carbohydrate assimilation: model experiment with catheterised pigs fed on wheat- or oat-based rollsK E Bach Knudsen, H Jørgensen, N Canibe
Tidsskrift for Den Norske Laegeforening : Tidsskrift for Praktisk Medicin, Ny Raekke|February 20, 1992
[Cold provocation test. A method for diagnosis of bronchial asthma]E Bach-Gansmo, O Skjønsberg, N P Boye
Journal of Animal Science|August 5, 2008
Absorption of carbohydrate-derived nutrients in sows as influenced by types and contents of dietary fiberA Serena, H Jørgensen, K E Bach Knudsen
Pageof 20