Showing results (61-70 of 198) with videos related to

Sort By:
Pageof 20
Thrombosis Research|August 15, 1985
Plasma histidine-rich glycoprotein and plasminogen in patients with liver diseaseJ Gram, J Jespersen, S Ingeberg, et al.
Parasitology|December 13, 2005
The influence of dietary carbohydrates on experimental infection with Trichuris suis in pigsL E Thomsen, S Petkevicius, K E Bach Knudsen, et al.
Microbiology Resource Announcements|February 17, 2022
Draft Genome Sequence of an Unusual Ectomycorrhizal Fungus, Pseudotulostoma volvatumRachel A Koch, Christopher E Bach, Stacy Pirro, et al.
Cureus|August 8, 2022
Medulloblastoma Presenting As Isolated Leptomeningeal Enhancement With No Primary MassMolly Meister, Julian J Lin, Sarah E Bach, et al.
Veterinary Parasitology|August 22, 2006
The effect of dietary carbohydrates and Trichuris suis infection on pig large intestine tissue structure, epithelial cell proliferation and mucin characteristicsL E Thomsen, K E Bach Knudsen, M S Hedemann, et al.
Proceedings of the National Academy of Sciences of the United States of America|June 6, 1995
Interferon gamma signals via a high-affinity multisubunit receptor complex that contains two types of polypeptide chainS A Marsters, D Pennica, E Bach, et al.
Animal : an International Journal of Animal Bioscience|July 15, 2014
The effect of dietary carbohydrate composition on apparent total tract digestibility, feed mean retention time, nitrogen and water balance in horsesR B Jensen, D Austbø, K E Bach Knudsen, et al.
Tidsskrift for Den Norske Laegeforening : Tidsskrift for Praktisk Medicin, Ny Raekke|April 17, 1998
[Group learning in medical education]E Bach-Gansmo, A Holen, A Tjølsen, et al.
Journal of Animal Science|March 27, 2023
Influence of fiber-rich coproducts on nutrient and energy digestibility and utilization in sowsSigrid J Wisbech, Henry Jørgensen, Tina S Nielsen, et al.
Journal of Animal Science|May 29, 2015
Fermentation and addition of enzymes to a diet based on high-moisture corn, rapeseed cake, and peas improve digestibility of nonstarch polysaccharides, crude protein, and phosphorus in pigsG V Jakobsen, B B Jensen, K E Bach Knudsen, et al.
Pageof 20