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The American Journal of Clinical Nutrition
|
April 1, 1977
Iron absorption from Southeast Asian diets. II. Role of various factors that might explain low absorption
L Hallberg, E Björn-Rasmussen, L Rossander, et al.
The Journal of Clinical Investigation
|
January 1, 1974
Food iron absorption in man. Applications of the two-pool extrinsic tag method to measure heme and nonheme iron absorption from the whole diet
E Björn-Rasmussen, L Hallberg, B Isaksson, et al.
The American Journal of Clinical Nutrition
|
April 1, 1980
Zinc absorption from composite meals. I. The significance of whest extraction rate, zinc, calcium, and protein content in meals based on bread
B Sandström, B Arvidsson, A Cederblad, et al.
The British Journal of Nutrition
|
March 1, 1979
The measurement of food iron absorption in man. A methodological study on the measurement of dietary non-haem-Fe absorption when the subjects have a free choice of food items
L Hallberg, E Björn-Rasmussen, L Rossander, et al.
Lakartidningen
|
March 29, 2001
[Competition is beneficial also in sparsely populated areas]
E Björn-Rasmussen, B Bragée, P Engellau, et al.
Journal of the Medical Association of Thailand = Chotmaihet Thangphaet
|
March 1, 1977
Iron absorption from Thai diets
R Suwanik, L Halberg, L Garby, et al.
Lancet (London, England)
|
January 26, 1980
Serum-ferritin and iron-deficiency anaemia in hospital patients
G Lindstedt, P A Lundberg, E Björn-Rasmussen, et al.
The American Journal of Clinical Nutrition
|
August 1, 1978
Iron absorption from South-East Asian diets and the effect of iron fortification
L Hallberg, E Björn-Rasmussen, L Garby, et al.
Acta Medica Scandinavica
|
January 1, 1986
Monocyte chemotactic properties in hereditary hemochromatosis
E Björn-Rasmussen, H Nielsen, J Hageman, et al.
Gastroenterology
|
June 1, 1989
Biliary excretion of iron and ferritin in idiopathic hemochromatosis
R Hultcrantz, B Angelin, E Björn-Rasmussen, et al.
Page
of 4
Search research articles
Search
Showing results (21-30 of 40) with videos related to
Sort By:
Page
of 4
The American Journal of Clinical Nutrition
|
April 1, 1977
Iron absorption from Southeast Asian diets. II. Role of various factors that might explain low absorption
L Hallberg, E Björn-Rasmussen, L Rossander, et al.
The Journal of Clinical Investigation
|
January 1, 1974
Food iron absorption in man. Applications of the two-pool extrinsic tag method to measure heme and nonheme iron absorption from the whole diet
E Björn-Rasmussen, L Hallberg, B Isaksson, et al.
The American Journal of Clinical Nutrition
|
April 1, 1980
Zinc absorption from composite meals. I. The significance of whest extraction rate, zinc, calcium, and protein content in meals based on bread
B Sandström, B Arvidsson, A Cederblad, et al.
The British Journal of Nutrition
|
March 1, 1979
The measurement of food iron absorption in man. A methodological study on the measurement of dietary non-haem-Fe absorption when the subjects have a free choice of food items
L Hallberg, E Björn-Rasmussen, L Rossander, et al.
Lakartidningen
|
March 29, 2001
[Competition is beneficial also in sparsely populated areas]
E Björn-Rasmussen, B Bragée, P Engellau, et al.
Journal of the Medical Association of Thailand = Chotmaihet Thangphaet
|
March 1, 1977
Iron absorption from Thai diets
R Suwanik, L Halberg, L Garby, et al.
Lancet (London, England)
|
January 26, 1980
Serum-ferritin and iron-deficiency anaemia in hospital patients
G Lindstedt, P A Lundberg, E Björn-Rasmussen, et al.
The American Journal of Clinical Nutrition
|
August 1, 1978
Iron absorption from South-East Asian diets and the effect of iron fortification
L Hallberg, E Björn-Rasmussen, L Garby, et al.
Acta Medica Scandinavica
|
January 1, 1986
Monocyte chemotactic properties in hereditary hemochromatosis
E Björn-Rasmussen, H Nielsen, J Hageman, et al.
Gastroenterology
|
June 1, 1989
Biliary excretion of iron and ferritin in idiopathic hemochromatosis
R Hultcrantz, B Angelin, E Björn-Rasmussen, et al.
Page
of 4