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Nutrition and Cancer
|
January 1, 1985
Dietary factors in colon cancer: international relationships. An update
G E McKeown-Eyssen, E Bright-See
The American Journal of Clinical Nutrition
|
May 1, 1984
Estimation of per capita crude and dietary fiber supply in 38 countries
E Bright-See, G E McKeown-Eyssen
Preventive Medicine
|
February 18, 1998
Place of birth and dietary intake in Ontario. I. Energy, fat, cholesterol, carbohydrate, fiber, and alcohol
J Pomerleau, T Ostbye, E Bright-See
Canadian Journal of Public Health = Revue Canadienne De Sante Publique
|
December 24, 1997
Predictors of dietary intake in Ontario seniors
H H Keller, T Ostbye, E Bright-See
American Journal of Epidemiology
|
November 15, 1993
Randomized trial of the effect of calcium supplementation on fecal risk factors for colorectal cancer
R J Alder, G McKeown-Eyssen, E Bright-See
American Journal of Epidemiology
|
July 1, 1986
Assessment of past diet in epidemiologic studies
G E McKeown-Eyssen, K S Yeung, E Bright-See
Annals of the New York Academy of Sciences
|
September 30, 1975
Effects of ascorbic acid on health parameters in guinea pigs
M J Veen-Baigent, A R Ten Cate, E Bright-See, et al.
Cancer Research
|
August 15, 1988
A randomized trial of vitamins C and E in the prevention of recurrence of colorectal polyps
G McKeown-Eyssen, C Holloway, V Jazmaji, et al.
Nutrition and Cancer
|
January 1, 1985
Dietary fiber and cancer: a supplement for intervention studies
E Bright-See, G McKeown-Eyssen, E A Jacobson, et al.
Journal of Clinical Epidemiology
|
May 1, 1994
A randomized trial of a low fat high fibre diet in the recurrence of colorectal polyps. Toronto Polyp Prevention Group
G E McKeown-Eyssen, E Bright-See, W R Bruce, et al.
Page
of 2
Search research articles
Search
Showing results (11-20 of 20) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 20 results.
Nutrition and Cancer
|
January 1, 1985
Dietary factors in colon cancer: international relationships. An update
G E McKeown-Eyssen, E Bright-See
The American Journal of Clinical Nutrition
|
May 1, 1984
Estimation of per capita crude and dietary fiber supply in 38 countries
E Bright-See, G E McKeown-Eyssen
Preventive Medicine
|
February 18, 1998
Place of birth and dietary intake in Ontario. I. Energy, fat, cholesterol, carbohydrate, fiber, and alcohol
J Pomerleau, T Ostbye, E Bright-See
Canadian Journal of Public Health = Revue Canadienne De Sante Publique
|
December 24, 1997
Predictors of dietary intake in Ontario seniors
H H Keller, T Ostbye, E Bright-See
American Journal of Epidemiology
|
November 15, 1993
Randomized trial of the effect of calcium supplementation on fecal risk factors for colorectal cancer
R J Alder, G McKeown-Eyssen, E Bright-See
American Journal of Epidemiology
|
July 1, 1986
Assessment of past diet in epidemiologic studies
G E McKeown-Eyssen, K S Yeung, E Bright-See
Annals of the New York Academy of Sciences
|
September 30, 1975
Effects of ascorbic acid on health parameters in guinea pigs
M J Veen-Baigent, A R Ten Cate, E Bright-See, et al.
Cancer Research
|
August 15, 1988
A randomized trial of vitamins C and E in the prevention of recurrence of colorectal polyps
G McKeown-Eyssen, C Holloway, V Jazmaji, et al.
Nutrition and Cancer
|
January 1, 1985
Dietary fiber and cancer: a supplement for intervention studies
E Bright-See, G McKeown-Eyssen, E A Jacobson, et al.
Journal of Clinical Epidemiology
|
May 1, 1994
A randomized trial of a low fat high fibre diet in the recurrence of colorectal polyps. Toronto Polyp Prevention Group
G E McKeown-Eyssen, E Bright-See, W R Bruce, et al.
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of 2