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E C Larkin

Showing results (11-20 of 71) with videos related to

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Lipids|January 1, 1979
Diet-induced alterations in the discoid shape and phospholipid fatty acid compositions of rat erythrocytesG A Rao, K Siler, E C Larkin
Substance and Alcohol Actions/Misuse|January 1, 1983
Extent of retention of 2-monoglyceride backbone of diet fat in alcohol-induced fatty liverG A Rao, G Lew, E C Larkin
Lipids|May 1, 1978
Reduction in medium chain acids and monoenoic acids in livers and plasma of rats fed eicosa-5,8,11, 14-tetraynoic acidG A Rao, K Siler, E C Larkin
Science (New York, N.Y.)|June 23, 1978
Palmitoleic acid in erythrocytes from carriers of Duchenne muscular dystrophyG A Rao, K Siler, E C Larkin
Journal of Applied Physiology: Respiratory, Environmental and Exercise Physiology|December 1, 1978
Response of the rat erythrocyte to ozone exposureE C Larkin, S L Kimzey, K Siler
The Journal of Nutrition|January 1, 1994
Unsaturated fat and low energy intake induce whereas an increment in energy intake ameliorates fatty liver during prolonged alcohol consumption by ratsH Sankaran, E C Larkin, G A Rao
Lipids|February 1, 1984
Alcohol ingestion and levels of hepatic fatty acid synthetase and stearoyl-CoA desaturase activities in ratsG A Rao, G Lew, E C Larkin
Journal of Applied Physiology|April 1, 1973
Human hematologic responses to 4 hr of isobaric hyperoxic exposure (100 per cent oxygen at 760 mm Hg)E C Larkin, W T Williams, F Ulvedal
Environmental Research|June 1, 1986
Ozone and the peroxidation of polyunsaturated fatty acids in vivoS C Goheen, L O'Rourke, E C Larkin
The Journal of Nutrition|June 1, 1988
Rat models for chronic alcohol consumptionG A Rao, H Sankaran, E C Larkin
Pageof 8

Showing results (11-20 of 71) with videos related to

Sort By:
Pageof 8
Lipids|January 1, 1979
Diet-induced alterations in the discoid shape and phospholipid fatty acid compositions of rat erythrocytesG A Rao, K Siler, E C Larkin
Substance and Alcohol Actions/Misuse|January 1, 1983
Extent of retention of 2-monoglyceride backbone of diet fat in alcohol-induced fatty liverG A Rao, G Lew, E C Larkin
Lipids|May 1, 1978
Reduction in medium chain acids and monoenoic acids in livers and plasma of rats fed eicosa-5,8,11, 14-tetraynoic acidG A Rao, K Siler, E C Larkin
Science (New York, N.Y.)|June 23, 1978
Palmitoleic acid in erythrocytes from carriers of Duchenne muscular dystrophyG A Rao, K Siler, E C Larkin
Journal of Applied Physiology: Respiratory, Environmental and Exercise Physiology|December 1, 1978
Response of the rat erythrocyte to ozone exposureE C Larkin, S L Kimzey, K Siler
The Journal of Nutrition|January 1, 1994
Unsaturated fat and low energy intake induce whereas an increment in energy intake ameliorates fatty liver during prolonged alcohol consumption by ratsH Sankaran, E C Larkin, G A Rao
Lipids|February 1, 1984
Alcohol ingestion and levels of hepatic fatty acid synthetase and stearoyl-CoA desaturase activities in ratsG A Rao, G Lew, E C Larkin
Journal of Applied Physiology|April 1, 1973
Human hematologic responses to 4 hr of isobaric hyperoxic exposure (100 per cent oxygen at 760 mm Hg)E C Larkin, W T Williams, F Ulvedal
Environmental Research|June 1, 1986
Ozone and the peroxidation of polyunsaturated fatty acids in vivoS C Goheen, L O'Rourke, E C Larkin
The Journal of Nutrition|June 1, 1988
Rat models for chronic alcohol consumptionG A Rao, H Sankaran, E C Larkin
Pageof 8