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E Capristo

Showing results (31-40 of 86) with videos related to

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Minerva Gastroenterologica E Dietologica|February 21, 2006
Main physiopathologic mechanisms involved in hepatic drug reactionsG Valentini, E Capristo, A Scarfone, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|September 15, 1995
An improved GLC method for a rapid, simultaneous analysis of both medium chain fatty acids and medium chain triglycerides in plasmaG Mingrone, A V Greco, E Capristo, et al.
Journal of Investigative Medicine : the Official Publication of the American Federation for Clinical Research|August 4, 1999
The steroid resistance of Crohn's diseaseG Mingrone, A DeGaetano, M Pugeat, et al.
Minerva Gastroenterologica E Dietologica|February 18, 2006
Enteral diet in Crohn's disease. Nutritional and therapeutic implications in patient's managementG Valentini, E Capristo, A Scarfone, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|November 11, 1999
A new HPLC method for the direct analysis of triglycerides of dicarboxylic acids in biological samplesE Capristo, G Mingrone, A De Gaetano, et al.
Scandinavian Journal of Gastroenterology|May 11, 2001
Anxiety but not depression decreases in coeliac patients after one-year gluten-free diet: a longitudinal studyG Addolorato, E Capristo, G Ghittoni, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|September 1, 1995
Medium-chain triglycerides for parenteral nutrition: kinetic profile in humansG Mingrone, A De Gaetano, A V Greco, et al.
Metabolism: Clinical and Experimental|February 1, 1995
Effects of dexfenfluramine on free fatty acid turnover and oxidation in obese patients with type 2 diabetes mellitusA V Greco, G Mingrone, E Capristo, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|May 20, 1998
The metabolic effect of dodecanedioic acid infusion in non-insulin-dependent diabetic patientsA V Greco, G Mingrone, E Capristo, et al.
The American Journal of Gastroenterology|December 22, 1998
Three months of abstinence from alcohol normalizes energy expenditure and substrate oxidation in alcoholics: a longitudinal studyG Addolorato, E Capristo, A V Greco, et al.
Pageof 9

Showing results (31-40 of 86) with videos related to

Sort By:
Pageof 9
Minerva Gastroenterologica E Dietologica|February 21, 2006
Main physiopathologic mechanisms involved in hepatic drug reactionsG Valentini, E Capristo, A Scarfone, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|September 15, 1995
An improved GLC method for a rapid, simultaneous analysis of both medium chain fatty acids and medium chain triglycerides in plasmaG Mingrone, A V Greco, E Capristo, et al.
Journal of Investigative Medicine : the Official Publication of the American Federation for Clinical Research|August 4, 1999
The steroid resistance of Crohn's diseaseG Mingrone, A DeGaetano, M Pugeat, et al.
Minerva Gastroenterologica E Dietologica|February 18, 2006
Enteral diet in Crohn's disease. Nutritional and therapeutic implications in patient's managementG Valentini, E Capristo, A Scarfone, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|November 11, 1999
A new HPLC method for the direct analysis of triglycerides of dicarboxylic acids in biological samplesE Capristo, G Mingrone, A De Gaetano, et al.
Scandinavian Journal of Gastroenterology|May 11, 2001
Anxiety but not depression decreases in coeliac patients after one-year gluten-free diet: a longitudinal studyG Addolorato, E Capristo, G Ghittoni, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|September 1, 1995
Medium-chain triglycerides for parenteral nutrition: kinetic profile in humansG Mingrone, A De Gaetano, A V Greco, et al.
Metabolism: Clinical and Experimental|February 1, 1995
Effects of dexfenfluramine on free fatty acid turnover and oxidation in obese patients with type 2 diabetes mellitusA V Greco, G Mingrone, E Capristo, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|May 20, 1998
The metabolic effect of dodecanedioic acid infusion in non-insulin-dependent diabetic patientsA V Greco, G Mingrone, E Capristo, et al.
The American Journal of Gastroenterology|December 22, 1998
Three months of abstinence from alcohol normalizes energy expenditure and substrate oxidation in alcoholics: a longitudinal studyG Addolorato, E Capristo, A V Greco, et al.
Pageof 9