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Journal of Trace Elements and Electrolytes in Health and Disease|September 1, 1992
Cadmium intake with diet in Italy: a pilot studyE Coni, M Baldini, P Stacchini, et al.Annali Dell'Istituto Superiore Di Sanita|January 1, 1990
Presence and assessment of xenobiotic substances in milk and dairy productsM Baldini, E Coni, A Stacchini, et al.Food Additives and Contaminants|January 1, 1989
Effect of unbalanced diets on the long-term metabolism of a toxicant. 1. Lead in rats: preliminary noteM Baldini, E Coni, A Mantovani, et al.Journal of Trace Elements and Electrolytes in Health and Disease|December 1, 1989
Selenium intake with diet in Italy: a pilot studyA Stacchini, E Coni, M Baldini, et al.Food Additives and Contaminants|October 12, 2000
Cadmium in organs and tissues of horses slaughtered in ItalyM Baldini, P Stacchini, F Cubadda, et al.Food Additives and Contaminants|September 13, 2001
Influence of laboratory homogenization procedures on trace element content of food samples: an ICP-MS study on soft and durum wheatF Cubadda, M Baldini, M Carcea, et al.Food Additives and Contaminants|March 29, 2001
Dietary intake exposure to sulphites in Italy--analytical determination of sulphite-containing foods and their combination into standard meals for adults and childrenC Leclercq, M G Molinaro, R Piccinelli, et al.Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|September 12, 2012
Human exposure to lead, cadmium and mercury through fish and seafood product consumption in Italy: a pilot evaluationA A Pastorelli, M Baldini, P Stacchini, et al.Food Additives and Contaminants|May 29, 2000
Estimation of lead intake from crystalware under conditions of consumer useE Guadagnino, M Gambaro, L Gramiccioni, et al.The Journal of Dairy Research|December 28, 1999
Minor and trace element content of two typical Italian sheep dairy productsE Coni, B Bocca, S CaroliPageof 19