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The American Journal of Clinical Nutrition|September 1, 1982
Protein evaluation of mixed diets in young adults, growing pigs, and growing ratsE Forsum, H Göranzon, M ThilénThe American Journal of Clinical Nutrition|October 1, 1976
A longitudinal study of the protein, nitrogen, and lactose contents of human milk from Swedish well-nourished mothersB Lönnerdal, E Forsum, L HambraeusThe American Journal of Clinical Nutrition|December 1, 1993
Adipose tissue distribution as assessed by magnetic resonance imaging and total body fat by magnetic resonance imaging, underwater weighing, and body-water dilution in healthy womenA Sohlström, L O Wahlund, E ForsumThe Journal of Nutrition|October 1, 1981
Effect of energy restriction on total heat production, basal metabolic rate, and specific dynamic action of food in ratsE Forsum, P E Hillman, M C NesheimThe Journal of Nutrition|November 1, 1991
Energy restriction and the partitioning of energy among the costs of reproduction in rats in relation to growth of the progenyA Sadurskis, A Sohlström, N Kabir, et al.The American Journal of Clinical Nutrition|July 1, 1988
Energy metabolism, body composition, and milk production in healthy Swedish women during lactationA Sadurskis, N Kabir, J Wager, et al.Lakartidningen|July 7, 2001
[Diagnostic test in clinical nutrition for medical students. Test results show that training in clinical nutrition must be improved]G Akner, I Bosaeus, E Forsum, et al.Pediatric Obesity|December 19, 2014
Gestational weight gain according to Institute of Medicine recommendations in relation to infant size and body compositionP Henriksson, B Eriksson, E Forsum, et al.The British Journal of Nutrition|July 1, 1990
Composition of faeces from human subjects consuming diets based on conventional foods containing different kinds and amounts of dietary fibreE Forsum, C Eriksson, H Göranzon, et al.The British Journal of Nutrition|March 1, 1994
Body composition and fat distribution during the first 2 weeks of gestation in ad lib.-fed and energy-restricted ratsA Sohlström, N Kabir, A Sadurskis, et al.Pageof 5