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E Garber

Showing results (111-120 of 604) with videos related to

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Journal of Food Protection|May 14, 2009
Application of deadenylase electrochemiluminescence assay for ricin to foods in a plate formatChung Y Cho, William K Keener, Eric A E Garber
Cancer Discovery|May 16, 2012
Stumbling blocks on the path to personalized medicine in breast cancer: the case of PARP inhibitors for BRCA1/2-associated cancersJudith Balmaña, Susan M Domchek, Andrew Tutt, et al.
BMC Genomics|January 30, 2020
Fluorescent amplification for next generation sequencing (FA-NGS) library preparationJennifer Chiniquy, Megan E Garber, Aindrila Mukhopadhyay, et al.
American Journal of Infection Control|December 1, 1992
Plumbing system shock absorbers as a source of Legionella pneumophilaZ A Memish, C Oxley, J Contant, et al.
Journal of Clinical Microbiology|July 1, 1989
Isolation of a cell-detaching factor of Trichomonas vaginalisG E Garber, L T Lemchuk-Favel, W R Bowie
American Journal of Infection Control|February 1, 1995
Underestimation of surgical site infection rates in obstetrics and gynecologyD Gravel-Tropper, C Oxley, Z Memish, et al.
Journal of Food Protection|September 25, 2008
Detection of abrin in food using enzyme-linked immunosorbent assay and electrochemiluminescence technologiesEric A E Garber, Jennifer L Walker, Thomas W O'Brien
Journal of Endodontics|December 17, 2008
The effect of hyperglycemia on pulpal healing in ratsStuart E Garber, Shahrokh Shabahang, Alan P Escher, et al.
Journal of Agricultural and Food Chemistry|October 29, 2021
Cross-Reactivity of Chili Peppers (<i>Capsicum</i> sp.) with the xMAP Food Allergen Detection AssayKatherine O Ivens, Chung Y Cho, Eric A E Garber
Journal of Agricultural and Food Chemistry|June 14, 2021
Distinction of Signals Generated by Allergens from Cross-Reactivity in Botanicals Used in Dietary Supplements and Spices Using the xMAP Food Allergen Detection AssayKatherine O Ivens, Chung Y Cho, Eric A E Garber
Pageof 61

Showing results (111-120 of 604) with videos related to

Sort By:
Pageof 61
Journal of Food Protection|May 14, 2009
Application of deadenylase electrochemiluminescence assay for ricin to foods in a plate formatChung Y Cho, William K Keener, Eric A E Garber
Cancer Discovery|May 16, 2012
Stumbling blocks on the path to personalized medicine in breast cancer: the case of PARP inhibitors for BRCA1/2-associated cancersJudith Balmaña, Susan M Domchek, Andrew Tutt, et al.
BMC Genomics|January 30, 2020
Fluorescent amplification for next generation sequencing (FA-NGS) library preparationJennifer Chiniquy, Megan E Garber, Aindrila Mukhopadhyay, et al.
American Journal of Infection Control|December 1, 1992
Plumbing system shock absorbers as a source of Legionella pneumophilaZ A Memish, C Oxley, J Contant, et al.
Journal of Clinical Microbiology|July 1, 1989
Isolation of a cell-detaching factor of Trichomonas vaginalisG E Garber, L T Lemchuk-Favel, W R Bowie
American Journal of Infection Control|February 1, 1995
Underestimation of surgical site infection rates in obstetrics and gynecologyD Gravel-Tropper, C Oxley, Z Memish, et al.
Journal of Food Protection|September 25, 2008
Detection of abrin in food using enzyme-linked immunosorbent assay and electrochemiluminescence technologiesEric A E Garber, Jennifer L Walker, Thomas W O'Brien
Journal of Endodontics|December 17, 2008
The effect of hyperglycemia on pulpal healing in ratsStuart E Garber, Shahrokh Shabahang, Alan P Escher, et al.
Journal of Agricultural and Food Chemistry|October 29, 2021
Cross-Reactivity of Chili Peppers (<i>Capsicum</i> sp.) with the xMAP Food Allergen Detection AssayKatherine O Ivens, Chung Y Cho, Eric A E Garber
Journal of Agricultural and Food Chemistry|June 14, 2021
Distinction of Signals Generated by Allergens from Cross-Reactivity in Botanicals Used in Dietary Supplements and Spices Using the xMAP Food Allergen Detection AssayKatherine O Ivens, Chung Y Cho, Eric A E Garber
Pageof 61