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Showing results (261-270 of 1,478) with videos related to
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Metabolic Brain Disease
|
June 1, 1989
Dopamine and serotonin in rat striatum during in vivo hypoxic-hypoxia
P A Broderick, G E Gibson
Journal of Food Protection
|
May 19, 2022
Temperature, Time, and Type, Oh My! Key Environmental Factors Impacting the Recovery of Salmonella Typhimurium, Listeria monocytogenes, and Tulane Virus from Surfaces
Sarah L Jones, Kristen E Gibson
Current Opinion in Food Science
|
July 5, 2022
Persistence of SARS-CoV-2 on surfaces and relevance to the food industry
Christopher A Baker, Kristen E Gibson
Human Pathology
|
January 16, 2009
Epstein-Barr virus-positive B-cell lymphoma of the elderly at a United States tertiary medical center: an uncommon aggressive lymphoma with a nongerminal center B-cell phenotype
Sarah E Gibson, Eric D Hsi
Journal of Neurochemistry
|
December 1, 1986
Effect of decreased oxygen on in vitro release of endogenous 3,4-dihydroxyphenylethylamine from mouse striatum
G B Freeman, G E Gibson
The Journal of Practical Nursing
|
June 1, 1994
When your patient is depressed
D E Gibson, M M Aiken
Environmental Health Perspectives
|
April 1, 1988
Opportunities for improving techniques for interspecies extrapolation in the risk assessment process
J E Gibson, T B Starr
Alcoholism, Clinical and Experimental Research
|
April 1, 1979
Genetic factors in Wernicke-Korsakoff syndrome
J P Blass, G E Gibson
The Journal of Emergency Medicine
|
January 1, 1987
Dentistry in the emergency department
D E Gibson, A A Verono
Food and Environmental Virology
|
December 21, 2014
Comparison of methods for evaluating the thermal stability of human enteric viruses
Sabastine E Arthur, Kristen E Gibson
Page
of 148
Search research articles
Search
Showing results (261-270 of 1,478) with videos related to
Sort By:
Page
of 148
Metabolic Brain Disease
|
June 1, 1989
Dopamine and serotonin in rat striatum during in vivo hypoxic-hypoxia
P A Broderick, G E Gibson
Journal of Food Protection
|
May 19, 2022
Temperature, Time, and Type, Oh My! Key Environmental Factors Impacting the Recovery of Salmonella Typhimurium, Listeria monocytogenes, and Tulane Virus from Surfaces
Sarah L Jones, Kristen E Gibson
Current Opinion in Food Science
|
July 5, 2022
Persistence of SARS-CoV-2 on surfaces and relevance to the food industry
Christopher A Baker, Kristen E Gibson
Human Pathology
|
January 16, 2009
Epstein-Barr virus-positive B-cell lymphoma of the elderly at a United States tertiary medical center: an uncommon aggressive lymphoma with a nongerminal center B-cell phenotype
Sarah E Gibson, Eric D Hsi
Journal of Neurochemistry
|
December 1, 1986
Effect of decreased oxygen on in vitro release of endogenous 3,4-dihydroxyphenylethylamine from mouse striatum
G B Freeman, G E Gibson
The Journal of Practical Nursing
|
June 1, 1994
When your patient is depressed
D E Gibson, M M Aiken
Environmental Health Perspectives
|
April 1, 1988
Opportunities for improving techniques for interspecies extrapolation in the risk assessment process
J E Gibson, T B Starr
Alcoholism, Clinical and Experimental Research
|
April 1, 1979
Genetic factors in Wernicke-Korsakoff syndrome
J P Blass, G E Gibson
The Journal of Emergency Medicine
|
January 1, 1987
Dentistry in the emergency department
D E Gibson, A A Verono
Food and Environmental Virology
|
December 21, 2014
Comparison of methods for evaluating the thermal stability of human enteric viruses
Sabastine E Arthur, Kristen E Gibson
Page
of 148