Search research articles
Contact Us
Filters
Showing results (701-710 of 779) with videos related to
Page
of 78
Sort By:
Journal of Neurosurgery
|
August 1, 1996
Application of magnetic resonance neurography in the evaluation of patients with peripheral nerve pathology
A G Filler, M Kliot, F A Howe, et al.
Frontiers in Nutrition
|
February 28, 2022
Examining the Role of Food Form on Children's Self-Regulation of Energy Intake
Nicole A Reigh, Barbara J Rolls, Lori A Francis, et al.
Frontiers in Nutrition
|
June 26, 2019
Corrigendum: Plant-Based Diets Are Associated With Lower Adiposity Levels Among Hispanic/Latino Adults in the Adventist Multi-Ethnic Nutrition (AMEN) Study
Pramil N Singh, Karen Jaceldo-Siegl, Wendy Shih, et al.
Journal of Oncology Practice
|
March 17, 2018
Three-Year Results of a Medicare Advantage Cancer Management Program
J Russell Hoverman, Marcus A Neubauer, Melissa Jameson, et al.
Journal of Experimental Botany
|
December 28, 2022
Differences in foliar phosphorus fractions, rather than in cell-specific phosphorus allocation, underlie contrasting photosynthetic phosphorus use efficiency among chickpea genotypes
Zhihui Wen, Jiayin Pang, Xiao Wang, et al.
Frontiers in Plant Science
|
May 17, 2021
Novel Salinity Tolerance Loci in Chickpea Identified in Glasshouse and Field Environments
Judith Atieno, Timothy D Colmer, Julian Taylor, et al.
Irish Journal of Medical Science
|
December 11, 2013
Evaluation of the effect of intra-operative intravenous fluid on post-operative pain and pulmonary function: a randomized trial comparing 10 and 30 ml kg(-1) of crystalloid
B D Straub, A Aslani, K Enohumah, et al.
Journal of Experimental Botany
|
May 7, 2024
Genetics of phenological development and implications for seed yield in lentil
Lachlan Lake, Julie E Hayes, Raul Ortega Martinez, et al.
Bioorganic & Medicinal Chemistry
|
March 10, 2019
Inhibition of the FAD containing ER oxidoreductin 1 (Ero1) protein by EN-460 as a strategy for treatment of multiple myeloma
Karen E Hayes, Paratchata Batsomboon, Wei-Chih Chen, et al.
Journal of Nutrition Education and Behavior
|
May 19, 2019
Using Herbs and Spices to Increase Vegetable Intake Among Rural Adolescents
Juliana R Fritts, Maria A Bermudez, Rebecca L Hargrove, et al.
Page
of 78
Search research articles
Search
Showing results (701-710 of 779) with videos related to
Sort By:
Page
of 78
Journal of Neurosurgery
|
August 1, 1996
Application of magnetic resonance neurography in the evaluation of patients with peripheral nerve pathology
A G Filler, M Kliot, F A Howe, et al.
Frontiers in Nutrition
|
February 28, 2022
Examining the Role of Food Form on Children's Self-Regulation of Energy Intake
Nicole A Reigh, Barbara J Rolls, Lori A Francis, et al.
Frontiers in Nutrition
|
June 26, 2019
Corrigendum: Plant-Based Diets Are Associated With Lower Adiposity Levels Among Hispanic/Latino Adults in the Adventist Multi-Ethnic Nutrition (AMEN) Study
Pramil N Singh, Karen Jaceldo-Siegl, Wendy Shih, et al.
Journal of Oncology Practice
|
March 17, 2018
Three-Year Results of a Medicare Advantage Cancer Management Program
J Russell Hoverman, Marcus A Neubauer, Melissa Jameson, et al.
Journal of Experimental Botany
|
December 28, 2022
Differences in foliar phosphorus fractions, rather than in cell-specific phosphorus allocation, underlie contrasting photosynthetic phosphorus use efficiency among chickpea genotypes
Zhihui Wen, Jiayin Pang, Xiao Wang, et al.
Frontiers in Plant Science
|
May 17, 2021
Novel Salinity Tolerance Loci in Chickpea Identified in Glasshouse and Field Environments
Judith Atieno, Timothy D Colmer, Julian Taylor, et al.
Irish Journal of Medical Science
|
December 11, 2013
Evaluation of the effect of intra-operative intravenous fluid on post-operative pain and pulmonary function: a randomized trial comparing 10 and 30 ml kg(-1) of crystalloid
B D Straub, A Aslani, K Enohumah, et al.
Journal of Experimental Botany
|
May 7, 2024
Genetics of phenological development and implications for seed yield in lentil
Lachlan Lake, Julie E Hayes, Raul Ortega Martinez, et al.
Bioorganic & Medicinal Chemistry
|
March 10, 2019
Inhibition of the FAD containing ER oxidoreductin 1 (Ero1) protein by EN-460 as a strategy for treatment of multiple myeloma
Karen E Hayes, Paratchata Batsomboon, Wei-Chih Chen, et al.
Journal of Nutrition Education and Behavior
|
May 19, 2019
Using Herbs and Spices to Increase Vegetable Intake Among Rural Adolescents
Juliana R Fritts, Maria A Bermudez, Rebecca L Hargrove, et al.
Page
of 78