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NPJ Breast Cancer
|
March 27, 2021
The human intermediate prolactin receptor is a mammary proto-oncogene
Jacqueline M Grible, Patricija Zot, Amy L Olex, et al.
Meat Science
|
April 17, 2020
Proteomic and metabolomic profiling reveals the involvement of apoptosis in meat quality characteristics of ovine M. longissimus from different callipyge genotypes
Danyi Ma, Qianqian Yu, Victoria E Hedrick, et al.
International Journal of Environmental Research and Public Health
|
January 17, 2020
Development of a Responsible Policy Index to Improve Statutory and Self-Regulatory Policies that Protect Children's Diet and Health in the America's Region
Sofía Rincón-Gallardo Patiño, Srijith Rajamohan, Kathleen Meaney, et al.
Nutrition and Health
|
September 21, 2018
Short-term changes in added sugar consumption by adolescents reflected in the carbon isotope ratio of fingerstick blood
Sarah V Liu, Lori B Moore, Tanya M Halliday, et al.
Journal of the Academy of Nutrition and Dietetics
|
June 20, 2012
Development of a brief questionnaire to assess habitual beverage intake (BEVQ-15): sugar-sweetened beverages and total beverage energy intake
Valisa E Hedrick, Jyoti Savla, Dana L Comber, et al.
Scientific Reports
|
November 11, 2015
Exploring simvastatin, an antihyperlipidemic drug, as a potential topical antibacterial agent
Shankar Thangamani, Haroon Mohammad, Mostafa F N Abushahba, et al.
Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology
|
January 10, 2008
Response-independent survival benefit in metastatic colorectal cancer: a comparative analysis of N9741 and AVF2107
Axel Grothey, Eric E Hedrick, Robert D Mass, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
March 23, 2016
Effects of a behavioral and health literacy intervention to reduce sugar-sweetened beverages: a randomized-controlled trial
Jamie M Zoellner, Valisa E Hedrick, Wen You, et al.
Contemporary Clinical Trials
|
November 7, 2023
The influence of ultra-processed food consumption on reward processing and energy intake: Background, design, and methods of a controlled feeding trial in adolescents and young adults
Maria L M Rego, Emma Leslie, Bailey T Capra, et al.
The Journal of Nutrition
|
March 19, 2026
Beyond added sugar reduction: A narrative review of policies to address non-sugar sweeteners
James W Krieger, Jennie N Davis, Shu Wen Ng, et al.
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of 11
Search research articles
Search
Showing results (81-90 of 103) with videos related to
Sort By:
Page
of 11
NPJ Breast Cancer
|
March 27, 2021
The human intermediate prolactin receptor is a mammary proto-oncogene
Jacqueline M Grible, Patricija Zot, Amy L Olex, et al.
Meat Science
|
April 17, 2020
Proteomic and metabolomic profiling reveals the involvement of apoptosis in meat quality characteristics of ovine M. longissimus from different callipyge genotypes
Danyi Ma, Qianqian Yu, Victoria E Hedrick, et al.
International Journal of Environmental Research and Public Health
|
January 17, 2020
Development of a Responsible Policy Index to Improve Statutory and Self-Regulatory Policies that Protect Children's Diet and Health in the America's Region
Sofía Rincón-Gallardo Patiño, Srijith Rajamohan, Kathleen Meaney, et al.
Nutrition and Health
|
September 21, 2018
Short-term changes in added sugar consumption by adolescents reflected in the carbon isotope ratio of fingerstick blood
Sarah V Liu, Lori B Moore, Tanya M Halliday, et al.
Journal of the Academy of Nutrition and Dietetics
|
June 20, 2012
Development of a brief questionnaire to assess habitual beverage intake (BEVQ-15): sugar-sweetened beverages and total beverage energy intake
Valisa E Hedrick, Jyoti Savla, Dana L Comber, et al.
Scientific Reports
|
November 11, 2015
Exploring simvastatin, an antihyperlipidemic drug, as a potential topical antibacterial agent
Shankar Thangamani, Haroon Mohammad, Mostafa F N Abushahba, et al.
Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology
|
January 10, 2008
Response-independent survival benefit in metastatic colorectal cancer: a comparative analysis of N9741 and AVF2107
Axel Grothey, Eric E Hedrick, Robert D Mass, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
March 23, 2016
Effects of a behavioral and health literacy intervention to reduce sugar-sweetened beverages: a randomized-controlled trial
Jamie M Zoellner, Valisa E Hedrick, Wen You, et al.
Contemporary Clinical Trials
|
November 7, 2023
The influence of ultra-processed food consumption on reward processing and energy intake: Background, design, and methods of a controlled feeding trial in adolescents and young adults
Maria L M Rego, Emma Leslie, Bailey T Capra, et al.
The Journal of Nutrition
|
March 19, 2026
Beyond added sugar reduction: A narrative review of policies to address non-sugar sweeteners
James W Krieger, Jennie N Davis, Shu Wen Ng, et al.
Page
of 11