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Revista Medica De Chile
|
July 1, 1991
[Contribution of iron of bread to the Chilean diet]
G Peña, F Pizarro, E Hertrampf
Archivos Latinoamericanos De Nutricion
|
June 1, 1996
[Growth in terms of length of Chilean infants of low socioeconomic status: 1978-1992]
F Pizarro, M Olivares, E Hertrampf, et al.
Pediatrics
|
October 1, 1986
Bioavailability of iron in soy-based formula and its effect on iron nutriture in infancy
E Hertrampf, M Cayazzo, F Pizarro, et al.
British Medical Bulletin
|
April 4, 2000
Anaemia and iron deficiency disease in children
M Olivares, T Walter, E Hertrampf, et al.
Archivos Latinoamericanos De Nutricion
|
December 1, 1994
[Factors which modify the nutritional state of iron: tannin content of herbal teas]
F Pizarro, M Olivares, E Hertrampf, et al.
Revista Medica De Chile
|
December 1, 1994
[Iron nutritional status in pregnant adolescents at the beginning of gestation]
E Hertrampf, M Olivares, A Letelier, et al.
Boletin De La Oficina Sanitaria Panamericana. Pan American Sanitary Bureau
|
March 1, 1989
[Nutritional intake of folic acid in breast-fed infants]
M Olivares, E Hertrampf, S Llaguno, et al.
Revista Chilena De Pediatria
|
March 1, 1991
[A new milk formula: iron bioavailability and effect on prevention of iron deficiency in infants]
E Hertrampf, F Pizarro, A Pereyra, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
October 21, 1998
High absorption of fortification iron from current infant formulas
E Hertrampf, M Olivares, F Pizarro, et al.
European Journal of Clinical Nutrition
|
January 11, 2000
Prevalence of anemia in elderly subjects living at home: role of micronutrient deficiency and inflammation
M Olivares, E Hertrampf, M T Capurro, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 31) with videos related to
Sort By:
Page
of 4
Revista Medica De Chile
|
July 1, 1991
[Contribution of iron of bread to the Chilean diet]
G Peña, F Pizarro, E Hertrampf
Archivos Latinoamericanos De Nutricion
|
June 1, 1996
[Growth in terms of length of Chilean infants of low socioeconomic status: 1978-1992]
F Pizarro, M Olivares, E Hertrampf, et al.
Pediatrics
|
October 1, 1986
Bioavailability of iron in soy-based formula and its effect on iron nutriture in infancy
E Hertrampf, M Cayazzo, F Pizarro, et al.
British Medical Bulletin
|
April 4, 2000
Anaemia and iron deficiency disease in children
M Olivares, T Walter, E Hertrampf, et al.
Archivos Latinoamericanos De Nutricion
|
December 1, 1994
[Factors which modify the nutritional state of iron: tannin content of herbal teas]
F Pizarro, M Olivares, E Hertrampf, et al.
Revista Medica De Chile
|
December 1, 1994
[Iron nutritional status in pregnant adolescents at the beginning of gestation]
E Hertrampf, M Olivares, A Letelier, et al.
Boletin De La Oficina Sanitaria Panamericana. Pan American Sanitary Bureau
|
March 1, 1989
[Nutritional intake of folic acid in breast-fed infants]
M Olivares, E Hertrampf, S Llaguno, et al.
Revista Chilena De Pediatria
|
March 1, 1991
[A new milk formula: iron bioavailability and effect on prevention of iron deficiency in infants]
E Hertrampf, F Pizarro, A Pereyra, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
October 21, 1998
High absorption of fortification iron from current infant formulas
E Hertrampf, M Olivares, F Pizarro, et al.
European Journal of Clinical Nutrition
|
January 11, 2000
Prevalence of anemia in elderly subjects living at home: role of micronutrient deficiency and inflammation
M Olivares, E Hertrampf, M T Capurro, et al.
Page
of 4