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Annals of Epidemiology
|
May 1, 1996
Seven-year trends in plasma low-density-lipoprotein-cholesterol in young adults: the CARDIA Study
D E Bild, D R Jacobs, K Liu, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity
|
June 1, 1994
Changes in measurements of body fat distribution accompanying weight change
B Caan, M A Armstrong, J V Selby, et al.
Annals of Epidemiology
|
September 17, 1998
Relationship between changes in dietary sucrose and high density lipoprotein cholesterol: the CARDIA study. Coronary Artery Risk Development in Young Adults
S L Archer, K Liu, A R Dyer, et al.
American Journal of Epidemiology
|
January 1, 1991
Diet, body size, and plasma lipids-lipoproteins in young adults: differences by race and sex. The Coronary Artery Risk Development in Young Adults (CARDIA) study
L V Van Horn, C Ballew, K Liu, et al.
Genes and Immunity
|
December 4, 2009
Overview of the Type I Diabetes Genetics Consortium
S S Rich, B Akolkar, P Concannon, et al.
Genes and Immunity
|
December 4, 2009
Current status and the future for the genetics of type I diabetes
S S Rich, B Akolkar, P Concannon, et al.
Diabetes, Obesity & Metabolism
|
January 16, 2009
Overview of the MHC fine mapping data
W M Brown, J Pierce, J E Hilner, et al.
The American Journal of Clinical Nutrition
|
November 11, 1991
Meat consumption and its associations with other diet and health factors in young adults: the CARDIA study
M L Slattery, D R Jacobs, J E Hilner, et al.
Journal of Clinical Epidemiology
|
July 1, 1994
A comparison of two methods to ascertain dietary intake: the CARDIA Study
M L Slattery, A Dyer, D R Jacobs, et al.
American Journal of Epidemiology
|
October 1, 1993
Inconsistent associations of caffeine-containing beverages with blood pressure and with lipoproteins. The CARDIA Study. Coronary Artery Risk Development in Young Adults
C E Lewis, B Caan, E Funkhouser, et al.
Page
of 5
Search research articles
Search
Showing results (21-30 of 42) with videos related to
Sort By:
Page
of 5
Annals of Epidemiology
|
May 1, 1996
Seven-year trends in plasma low-density-lipoprotein-cholesterol in young adults: the CARDIA Study
D E Bild, D R Jacobs, K Liu, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity
|
June 1, 1994
Changes in measurements of body fat distribution accompanying weight change
B Caan, M A Armstrong, J V Selby, et al.
Annals of Epidemiology
|
September 17, 1998
Relationship between changes in dietary sucrose and high density lipoprotein cholesterol: the CARDIA study. Coronary Artery Risk Development in Young Adults
S L Archer, K Liu, A R Dyer, et al.
American Journal of Epidemiology
|
January 1, 1991
Diet, body size, and plasma lipids-lipoproteins in young adults: differences by race and sex. The Coronary Artery Risk Development in Young Adults (CARDIA) study
L V Van Horn, C Ballew, K Liu, et al.
Genes and Immunity
|
December 4, 2009
Overview of the Type I Diabetes Genetics Consortium
S S Rich, B Akolkar, P Concannon, et al.
Genes and Immunity
|
December 4, 2009
Current status and the future for the genetics of type I diabetes
S S Rich, B Akolkar, P Concannon, et al.
Diabetes, Obesity & Metabolism
|
January 16, 2009
Overview of the MHC fine mapping data
W M Brown, J Pierce, J E Hilner, et al.
The American Journal of Clinical Nutrition
|
November 11, 1991
Meat consumption and its associations with other diet and health factors in young adults: the CARDIA study
M L Slattery, D R Jacobs, J E Hilner, et al.
Journal of Clinical Epidemiology
|
July 1, 1994
A comparison of two methods to ascertain dietary intake: the CARDIA Study
M L Slattery, A Dyer, D R Jacobs, et al.
American Journal of Epidemiology
|
October 1, 1993
Inconsistent associations of caffeine-containing beverages with blood pressure and with lipoproteins. The CARDIA Study. Coronary Artery Risk Development in Young Adults
C E Lewis, B Caan, E Funkhouser, et al.
Page
of 5