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Poultry Science
|
June 1, 1980
Evaluation of penicillic acid for toxicity in broiler chickens
W E Huff, P B Hamilton, A Ciegler
Mutation Research
|
January 1, 1977
A review of the genetic toxicology of chlorinated dibenzo-p-dioxins
J S Wassom, J E Huff, N Loprieno
Poultry Science
|
November 1, 1975
Effects of dietary aflatoxin on certain egg yolk parameters
W E Huff, R D Wyatt, P B Hamilton
Meat Science
|
September 6, 2011
Myosin light chain 1 release from myofibrillar fraction during postmortem aging is a potential indicator of proteolysis and tenderness of beef
M J Anderson, S M Lonergan, E Huff-Lonergan
Journal of Toxicology and Environmental Health
|
January 1, 1977
Trichloroethylene. I. An overview
E M Waters, H B Gerstner, J E Huff
Cancer Metastasis Reviews
|
June 1, 1989
Occurrence and relevance of chemically induced benign neoplasms in long-term carcinogenicity studies
J E Huff, S L Eustis, J K Haseman
Biomolecules
|
June 24, 2022
Inhibitors of the Cancer Target Ribonucleotide Reductase, Past and Present
Sarah E Huff, Jordan M Winter, Chris G Dealwis
IEEE Transactions on Ultrasonics, Ferroelectrics, and Frequency Control
|
January 1, 1993
An aging model for surface acoustic wave devices
P L Scarff, M B Carey, J E Huff
Nucleic Acids Research
|
January 11, 1988
Alternative use of chromosome fragmentation sites in the ciliated protozoan Oxytricha nova
L A Klobutcher, M E Huff, G E Gonye
Avian Diseases
|
January 27, 2015
Effects of vitamin D and yeast extract supplementation on turkey mortality and clostridial dermatitis incidence in a dexamethasone immunosuppression model
G R Huff, W E Huff, N C Ratha
Page
of 37
Search research articles
Search
Showing results (21-30 of 362) with videos related to
Sort By:
Page
of 37
Poultry Science
|
June 1, 1980
Evaluation of penicillic acid for toxicity in broiler chickens
W E Huff, P B Hamilton, A Ciegler
Mutation Research
|
January 1, 1977
A review of the genetic toxicology of chlorinated dibenzo-p-dioxins
J S Wassom, J E Huff, N Loprieno
Poultry Science
|
November 1, 1975
Effects of dietary aflatoxin on certain egg yolk parameters
W E Huff, R D Wyatt, P B Hamilton
Meat Science
|
September 6, 2011
Myosin light chain 1 release from myofibrillar fraction during postmortem aging is a potential indicator of proteolysis and tenderness of beef
M J Anderson, S M Lonergan, E Huff-Lonergan
Journal of Toxicology and Environmental Health
|
January 1, 1977
Trichloroethylene. I. An overview
E M Waters, H B Gerstner, J E Huff
Cancer Metastasis Reviews
|
June 1, 1989
Occurrence and relevance of chemically induced benign neoplasms in long-term carcinogenicity studies
J E Huff, S L Eustis, J K Haseman
Biomolecules
|
June 24, 2022
Inhibitors of the Cancer Target Ribonucleotide Reductase, Past and Present
Sarah E Huff, Jordan M Winter, Chris G Dealwis
IEEE Transactions on Ultrasonics, Ferroelectrics, and Frequency Control
|
January 1, 1993
An aging model for surface acoustic wave devices
P L Scarff, M B Carey, J E Huff
Nucleic Acids Research
|
January 11, 1988
Alternative use of chromosome fragmentation sites in the ciliated protozoan Oxytricha nova
L A Klobutcher, M E Huff, G E Gonye
Avian Diseases
|
January 27, 2015
Effects of vitamin D and yeast extract supplementation on turkey mortality and clostridial dermatitis incidence in a dexamethasone immunosuppression model
G R Huff, W E Huff, N C Ratha
Page
of 37