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Transgenic Research
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January 4, 2011
A semi-quantitative approach to GMO risk-benefit analysis
E Jane Morris
Journal of Agricultural and Food Chemistry
|
August 1, 2013
Food safety: importance of composition for assessing genetically modified cassava (Manihot esculenta Crantz)
Fredrika W Jansen van Rijssen, E Jane Morris, Jacobus N Eloff
Journal of Agricultural and Food Chemistry
|
January 12, 2016
Global Adoption of Genetically Modified (GM) Crops: Challenges for the Public Sector
Joseph E Huesing, David Andres, Michael P Braverman, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 3) with videos related to
Sort By:
Page
of 1
Transgenic Research
|
January 4, 2011
A semi-quantitative approach to GMO risk-benefit analysis
E Jane Morris
Journal of Agricultural and Food Chemistry
|
August 1, 2013
Food safety: importance of composition for assessing genetically modified cassava (Manihot esculenta Crantz)
Fredrika W Jansen van Rijssen, E Jane Morris, Jacobus N Eloff
Journal of Agricultural and Food Chemistry
|
January 12, 2016
Global Adoption of Genetically Modified (GM) Crops: Challenges for the Public Sector
Joseph E Huesing, David Andres, Michael P Braverman, et al.
Page
of 1