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E Lücker

Showing results (1-10 of 6) with videos related to

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The British Journal of Nutrition|August 25, 2001
Brain in human nutrition and variant Creutzfeldt-Jakob disease risk (vCJD): detection of brain in retail liver sausages using cholesterol and neuron specific enolase (NSE) as markersE Lücker, S Horlacher, E Eigenbrodt
Fresenius' Journal of Analytical Chemistry|February 28, 2001
Determination of analytical limits in solid sampling ETAAS: a new approach towards the characterization of analytical quality in rapid methodsE Lücker, K Failing, T Schmidt
Berliner Und Munchener Tierarztliche Wochenschrift|February 21, 2002
[Brain emboli in the lungs of cattle]Sabine Horlacher, E Lücker, E Eigenbrodt, et al.
Journal of Chromatography. A|June 20, 2006
Sequential pressurized liquid extraction to determine brain-originating fatty acids in meat products as markers in bovine spongiform encephalopathy risk assessment studiesJ Poerschmann, U Trommler, W Biedermann, et al.
Journal of Food Protection|March 25, 1999
Development of an integrated procedure for the detection of central nervous tissue in meat products using cholesterol and neuron-specific enolase as markersE Lücker, E Eigenbrodt, S Wenisch, et al.
Journal of Helminthology|June 19, 2013
Detecting Trichinella infections using inverse microscopy and an improved larval counting techniqueG Makrutzki, K Riehn, A Hamedy, et al.
Pageof 1

Showing results (1-10 of 6) with videos related to

Sort By:
Pageof 1
The British Journal of Nutrition|August 25, 2001
Brain in human nutrition and variant Creutzfeldt-Jakob disease risk (vCJD): detection of brain in retail liver sausages using cholesterol and neuron specific enolase (NSE) as markersE Lücker, S Horlacher, E Eigenbrodt
Fresenius' Journal of Analytical Chemistry|February 28, 2001
Determination of analytical limits in solid sampling ETAAS: a new approach towards the characterization of analytical quality in rapid methodsE Lücker, K Failing, T Schmidt
Berliner Und Munchener Tierarztliche Wochenschrift|February 21, 2002
[Brain emboli in the lungs of cattle]Sabine Horlacher, E Lücker, E Eigenbrodt, et al.
Journal of Chromatography. A|June 20, 2006
Sequential pressurized liquid extraction to determine brain-originating fatty acids in meat products as markers in bovine spongiform encephalopathy risk assessment studiesJ Poerschmann, U Trommler, W Biedermann, et al.
Journal of Food Protection|March 25, 1999
Development of an integrated procedure for the detection of central nervous tissue in meat products using cholesterol and neuron-specific enolase as markersE Lücker, E Eigenbrodt, S Wenisch, et al.
Journal of Helminthology|June 19, 2013
Detecting Trichinella infections using inverse microscopy and an improved larval counting techniqueG Makrutzki, K Riehn, A Hamedy, et al.
Pageof 1