E L Lien - JoVE Visualize

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Annals of Nutrition & Metabolism|January 1, 1996

Red blood cell and tissue phospholipid fatty acid profiles of weanling rats fed infant formula fat blends containing soy and/or corn oilF G Boyle, R J Yuhas, E L Lien

The Journal of Nutrition|August 4, 1998

Docosahexaenoic acid increases thyroid-stimulating hormone concentration in male and adrenal corticotrophic hormone concentration in female weanling ratsM T Clandinin, D L Claerhout, E L Lien

Journal of Pediatric Gastroenterology and Nutrition|January 16, 1999

Dietary lipids influence intestinal adaptation after massive bowel resectionK A Kollman, E L Lien, J A Vanderhoof

The Journal of Nutrition|July 1, 1997

Formula containing randomized fats with palmitic acid (16:0) in the 2-position increases 16:0 in the 2-position of plasma and chylomicron triglycerides in formula-fed piglets to levels approaching those of piglets fed sow's milkS M Innis, R A Dyer, E L Lien

Lipids|June 13, 1998

Modification of milk formula to enhance accretion of long-chain n-6 and n-3 polyunsaturated fatty acids in artificially reared infant ratsY Y Yeh, S M Yeh, E L Lien

Neuroendocrinology|January 1, 1986

Alpha-2-adrenergic control of prolactin releaseE L Lien, A Morrison, J Kassarich, et al.

Lipids|January 1, 1996

Retinal fatty acids of piglets fed docosahexaenoic and arachidonic acids from microbial sourcesM C Craig-Schmidt, K E Stieh, E L Lien

Pediatric Research|September 27, 2000

Dietary 20:4n-6 and 22:6n-3 modulates the profile of long- and very-long-chain fatty acids, rhodopsin content, and kinetics in developing photoreceptor cellsM Suh, A A Wierzbicki, E L Lien, et al.

Nutrition (Burbank, Los Angeles County, Calif.)|September 18, 1997

Electrolyte composition of human breast milk beyond the early postpartum periodR P Wack, E L Lien, D Taft, et al.

The Journal of Nutrition|May 1, 1997

Small changes of dietary (n-6) and (n-3)/fatty acid content ration alter phosphatidylethanolamine and phosphatidylcholine fatty acid composition during development of neuronal and glial cells in ratsJ Jumpsen, E L Lien, Y K Goh, et al.

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Showing results (11-20 of 38) with videos related to

Sort By:

Pageof 4

Annals of Nutrition & Metabolism|January 1, 1996

Red blood cell and tissue phospholipid fatty acid profiles of weanling rats fed infant formula fat blends containing soy and/or corn oilF G Boyle, R J Yuhas, E L Lien

The Journal of Nutrition|August 4, 1998

Docosahexaenoic acid increases thyroid-stimulating hormone concentration in male and adrenal corticotrophic hormone concentration in female weanling ratsM T Clandinin, D L Claerhout, E L Lien

Journal of Pediatric Gastroenterology and Nutrition|January 16, 1999

Dietary lipids influence intestinal adaptation after massive bowel resectionK A Kollman, E L Lien, J A Vanderhoof

The Journal of Nutrition|July 1, 1997

Formula containing randomized fats with palmitic acid (16:0) in the 2-position increases 16:0 in the 2-position of plasma and chylomicron triglycerides in formula-fed piglets to levels approaching those of piglets fed sow's milkS M Innis, R A Dyer, E L Lien

Lipids|June 13, 1998

Modification of milk formula to enhance accretion of long-chain n-6 and n-3 polyunsaturated fatty acids in artificially reared infant ratsY Y Yeh, S M Yeh, E L Lien

Neuroendocrinology|January 1, 1986

Alpha-2-adrenergic control of prolactin releaseE L Lien, A Morrison, J Kassarich, et al.

Lipids|January 1, 1996

Retinal fatty acids of piglets fed docosahexaenoic and arachidonic acids from microbial sourcesM C Craig-Schmidt, K E Stieh, E L Lien

Pediatric Research|September 27, 2000

Dietary 20:4n-6 and 22:6n-3 modulates the profile of long- and very-long-chain fatty acids, rhodopsin content, and kinetics in developing photoreceptor cellsM Suh, A A Wierzbicki, E L Lien, et al.

Nutrition (Burbank, Los Angeles County, Calif.)|September 18, 1997

Electrolyte composition of human breast milk beyond the early postpartum periodR P Wack, E L Lien, D Taft, et al.

The Journal of Nutrition|May 1, 1997

Small changes of dietary (n-6) and (n-3)/fatty acid content ration alter phosphatidylethanolamine and phosphatidylcholine fatty acid composition during development of neuronal and glial cells in ratsJ Jumpsen, E L Lien, Y K Goh, et al.

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