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Nutrition and Cancer|January 1, 1987
Vitamin A and other dietary factors in the etiology of esophageal cancerA Decarli, P Liati, E Negri, et al.
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)|August 11, 1998
Italian study on colorectal cancer with emphasis on influence of cerealsS Franceschi, A Favero, M Parpinel, et al.
Nutrition and Cancer|January 1, 1992
Tea consumption and cancer riskC La Vecchia, E Negri, S Franceschi, et al.
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)|February 2, 1999
Diet, alcohol, coffee and pancreatic cancer: final results from an Italian studyM Soler, L Chatenoud, C La Vecchia, et al.
International Journal of Cancer|January 21, 1992
Food consumption and cancer of the colon and rectum in north-eastern ItalyE Bidoli, S Franceschi, R Talamini, et al.
American Journal of Epidemiology|May 1, 1987
Risk factors for myocardial infarction in young womenC La Vecchia, S Franceschi, A Decarli, et al.
Cancer Causes & Control : CCC|May 1, 1991
Non-occupational risk factors for adult soft-tissue sarcoma in northern ItalyD Serraino, S Franceschi, R Talamini, et al.
Cancer Research|January 15, 1991
Genital and urinary tract diseases and bladder cancerC La Vecchia, E Negri, B D'Avanzo, et al.
Nutrition and Cancer|January 1, 1997
Intake of selected foods and nutrients and breast cancer risk: an age- and menopause-specific analysisC Braga, C La Vecchia, E Negri, et al.
International Journal of Epidemiology|March 1, 1989
Risk factors for endometrioid, mucinous and serous benign ovarian cystsF Parazzini, C La Vecchia, S Franceschi, et al.
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