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Journal of the American Dietetic Association
|
May 1, 1992
Evening meals selected by college students: impact of the foodservice system
E M Lieux, C K Manning
Journal of the American Dietetic Association
|
June 1, 1989
Assessing productivity of foodservice systems in nutrition programs for the elderly
E M Lieux, L L Winkler
Journal of Nutrition for the Elderly
|
January 1, 1991
Volunteer labor contribution in nutrition programs for the elderly
C K Manning, E M Lieux
Journal of the American Dietetic Association
|
February 1, 1991
Productivity in nutrition programs for the elderly that utilize an assembly-serve production system
E M Lieux, C K Manning
Page
of 1
Search research articles
Search
Showing results (1-10 of 4) with videos related to
Sort By:
Page
of 1
Journal of the American Dietetic Association
|
May 1, 1992
Evening meals selected by college students: impact of the foodservice system
E M Lieux, C K Manning
Journal of the American Dietetic Association
|
June 1, 1989
Assessing productivity of foodservice systems in nutrition programs for the elderly
E M Lieux, L L Winkler
Journal of Nutrition for the Elderly
|
January 1, 1991
Volunteer labor contribution in nutrition programs for the elderly
C K Manning, E M Lieux
Journal of the American Dietetic Association
|
February 1, 1991
Productivity in nutrition programs for the elderly that utilize an assembly-serve production system
E M Lieux, C K Manning
Page
of 1