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E M Widdowson

Showing results (1-10 of 85) with videos related to

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Nutrition and Metabolism|January 1, 1978
Effect of papain on the skeletal and general development of the ratE M Widdowson
The Proceedings of the Nutrition Society|September 1, 1976
The response of the sexes to nutritional stressE M Widdowson
Philosophical Transactions of the Royal Society of London. Series B, Biological Sciences|November 29, 1991
Contemporary human diets and their relation to health and growth: overview and conclusionsE M Widdowson
Nutrition Reviews|July 1, 1986
1985 E.V. McCollum International Lectureship in Nutrition. Animals in the service of human nutritionE M Widdowson
The American Journal of Clinical Nutrition|February 1, 1985
Development of the digestive system: comparative animal studiesE M Widdowson
Bibliotheca Nutritio Et Dieta|January 1, 1979
Nutritional requirement and its assessment, with special reference to energy, protein and calciumE M Widdowson
Bibliotheca Nutritio Et Dieta|January 1, 1972
Nutrition and the nervous system. The historical backgroundE M Widdowson
The American Journal of Clinical Nutrition|June 1, 1992
Physiological processes of aging: are there special nutritional requirements for elderly people? Do McCay's findings apply to humans?E M Widdowson
Bibliotheca Nutritio Et Dieta|January 1, 1992
Tribute to past founders of GENE M Widdowson
Experientia. Supplementum|January 1, 1983
How much food does man require? An evaluation of human energy needsE M Widdowson
Pageof 9

Showing results (1-10 of 85) with videos related to

Sort By:
Pageof 9
Nutrition and Metabolism|January 1, 1978
Effect of papain on the skeletal and general development of the ratE M Widdowson
The Proceedings of the Nutrition Society|September 1, 1976
The response of the sexes to nutritional stressE M Widdowson
Philosophical Transactions of the Royal Society of London. Series B, Biological Sciences|November 29, 1991
Contemporary human diets and their relation to health and growth: overview and conclusionsE M Widdowson
Nutrition Reviews|July 1, 1986
1985 E.V. McCollum International Lectureship in Nutrition. Animals in the service of human nutritionE M Widdowson
The American Journal of Clinical Nutrition|February 1, 1985
Development of the digestive system: comparative animal studiesE M Widdowson
Bibliotheca Nutritio Et Dieta|January 1, 1979
Nutritional requirement and its assessment, with special reference to energy, protein and calciumE M Widdowson
Bibliotheca Nutritio Et Dieta|January 1, 1972
Nutrition and the nervous system. The historical backgroundE M Widdowson
The American Journal of Clinical Nutrition|June 1, 1992
Physiological processes of aging: are there special nutritional requirements for elderly people? Do McCay's findings apply to humans?E M Widdowson
Bibliotheca Nutritio Et Dieta|January 1, 1992
Tribute to past founders of GENE M Widdowson
Experientia. Supplementum|January 1, 1983
How much food does man require? An evaluation of human energy needsE M Widdowson
Pageof 9